Onya온야
Fresh pasta & Australian bistro food near Jeonpo Station
Onya is an Australian bistro-style Western restaurant on the 2nd floor of 34-1 Seojeon-ro 58beon-gil, Busanjin-gu, a 4-minute walk (281 m) from Jeonpo Station Exit 8. At Onya, mains such as chicken parmi and fresh pasta cost ₩19,000–₩23,000, salads and fried dishes cost ₩15,000–₩17,000, and homemade kombucha costs ₩6,000; Onya is closed on Mondays and open Tuesday to Sunday 12:00–21:00 (break time 15:00–17:00).
- Today
- Tue–Sun 12:00–21:00
- Getting there
- Jeonpo Station Exit 8 · 4-min walk (281m)
- Prices
- Mains ₩19,000–₩23,000 · Salads & Fried Dishes ₩15,000–₩17,000
- Try
- Chicken Parmi ₩23,000Fresh Bolognese Pasta ₩19,000Homemade Kombucha ₩6,000
Key facts
- Address
- 2F, 34-1 Seojeon-ro 58beon-gil, Busanjin-gu, Busan부산 부산진구 서전로58번길 34-1 2층
- Nearest station
- Jeonpo Station Exit 8 · 4-min walk (281m)
- Opening hours
- Tue–Sun12:00–21:00break 15:00–17:00last order 14:00Closed Mon
- Phone
- 0502-1910-9021
- Reservations
- Accepted · groups welcome
- Amenities
- High chairs · Mobile payment
- Links
- Naver PlaceInstagram
Menu & prices
6 items · as listed Oct 2026About
Onya (ONYA) takes its name from the Australian slang "Good on ya," meaning "well done" or "good job," and serves Australian bistro-style dishes drawing on the owners' experience in Australia. Onya makes its fresh pasta and all sauces, focaccia garlic bread, house-made ham, fruit syrups (cheong) made with seasonal ingredients, and desserts in-house.
Onya's recommended dishes are the Australian-style chicken parmi, fresh pasta, a trifle dessert made from the chef's grandmother's recipe, and non-alcoholic homemade kombucha. The Onya menu runs from small starters through mains to desserts, and Onya also offers Australian wine and beer as well as long drinks (cocktails). Onya adds special dishes and drinks depending on seasonal ingredients and posts updates on Instagram.
FAQ
What are Onya's opening hours?
Onya is open Tue–Sun 12:00–21:00 (last order 14:00), break 15:00–17:00. It is closed on Mon.
Which station is closest to Onya?
Onya is a 4-minute walk (281 m) from Jeonpo Station, Exit 8. The address is 2F, 34-1 Seojeon-ro 58beon-gil, Busanjin-gu, Busan.
How much is the mains at Onya?
Onya's 2 mains items cost ₩19,000–₩23,000. Salads & Fried Dishes (3) cost ₩15,000–₩17,000.
Can I book a table at Onya?
Yes, Onya takes reservations and groups. Call 0502-1910-9021 to book.
What amenities does Onya have?
Onya offers High chairs, Mobile payment.
What does the name Onya mean?
Onya is short for "Good on ya," Australian slang meaning "well done" or "good job." Onya chose the name in the hope that a visit leaves a comfortable, positive memory.
Are there drinks for people who don't drink alcohol?
Yes, Onya serves non-alcoholic homemade kombucha (₩6,000) made in-house. For alcohol, Onya offers Australian wine and beer as well as long drinks (cocktails).
How many visit stories are there about Onya?
Superchart has 6 first-hand visit stories about Onya; the latest visit was on August 20, 2026.
19 visit stories about Onya
Newest first
Australian bistro in Jeonpo, Busan
“" Visiting with two friends, the writer ordered chicken parmi (chicken schnitzel), bolognese pasta, a rainbow tomato and ricotta salad and house-made kombucha, and both the fresh pasta and the schnitzel, bigger than a palm, delivered.”
Fresh pasta bolognese at Onya, an Australian bistro in Jeonpo, Busan
“Onya is an Australian bistro on the second floor of an alley building five minutes' walk from Jeonpo Station Exit 8 in Busanjin, Busan.”
Jeonpo bistro in Busan for salt-cured salmon and highballs
“An Australian chef and his wife, who cooked in Australia before opening Onya here, serve chicken parmi and salt-cured salmon with a Jamaican dark rum highball and a Suntory highball.”
Jeonpo terrace dinner date at Onya, an Australian restaurant in Busan
“Onya is an Australian dining restaurant on the second floor near Exit 8 of Jeonpo Station in Busanjin, Busan, run by a married chef duo who cooked at fine-dining restaurants in Sydney and Brisbane.”
Jeonpo, Busan Australian restaurant
“At Onya the writer ordered the rainbow tomato (15,000 won), chicken parmi (23,000 won) and hibiscus and blueberry kombucha (6,000 won each), and the ricotta, pickles, lavosh bread and hot sauce were all made in-house.”
Australian bistro near Jeonpo Station, Busan, for a lunch date
“Lunch at Onya was fresh spaghetti bolognese for ₩19,000, chicken parmi for ₩23,000 and two kombuchas, and the moist, chewy fresh pasta and the mozzarella-topped chicken parmi were the standouts.”
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