Tannae Paju탄내 파주본점
Unjeong select white pork · coal briquette grill BBQ
Tannae Paju is a yeontan (coal briquette) grilled pork restaurant at 1F, Unit 103, 73 Garam-ro, Paju-si, Gyeonggi-do, in Garam Village, Unjeong. At Tannae Paju, grilled meats cost ₩15,500–₩17,900, side dishes such as pork skin and chicken feet cost ₩9,900, and meals such as stew, cold noodles and ramyeon cost ₩5,000–₩6,000; Tannae Paju is open Mon–Thu 17:00–23:00 and Fri–Sun 16:00–23:00 (last order 22:00).
- Today
- Mon–Thu 17:00–23:00 · Fri 16:00–23:00 · Sat, Sun 16:00–23:00
- Prices
- Grilled Meats ₩15,500–₩17,900 · Side Dishes ₩9,900
- Try
- Marinated Pork King-Size Grill (양념돼지왕구이) 300g ₩17,900Select Pork Belly 180g ₩16,500Extra Blue Crab Soybean Paste Stew ₩6,000










Key facts
- Address
- 1F, Unit 103, 73 Garam-ro, Paju-si, Gyeonggi-do경기 파주시 가람로 73 1층 103호
- Opening hours
- Mon–Thu17:00–23:00last order 22:00Fri16:00–23:00Sat, Sun16:00–23:00last order 22:00Open every day
- Phone
- 0507-1393-5657
- Reservations
- Accepted · groups welcome
- Parking
- Street parking behind the building · parking coupons provided
- Amenities
- Takeout · Wi-Fi · Separate men's and women's restrooms · High chairs · Mobile payment
- Links
- Naver PlaceInstagram
Menu & prices
13 items · as listed Oct 2026About
Tannae Paju is a Korean BBQ restaurant specialising in select white pork and marinated pork king-size grill (yangnyeom dwaeji wang-gui), and Tannae Paju previously traded as 'Heukdwaeji Hyeongjedeul' (흑돼지형제들). The name 'Tannae' means the smell of burning coal briquettes, and Tannae Paju grills its meat over a hot coal briquette fire to give it a smoky flavour.
At Tannae Paju, pork belly, pork neck and pork jowl are served in 180g portions, and the marinated pork king-size grill uses a fruit-aged marinade. Every meat order at Tannae Paju comes with blue crab soybean paste stew or pork kimchi stew, and a meal at Tannae Paju can be finished with cold noodles, ramyeon or a bomb steamed egg. Tannae Paju is laid out to host everything from family dinners to company group dinners.
FAQ
What are Tannae Paju's opening hours?
Tannae Paju is open Mon–Thu 17:00–23:00 (last order 22:00); Fri 16:00–23:00; Sat, Sun 16:00–23:00 (last order 22:00).
How much is the grilled meats at Tannae Paju?
Tannae Paju's 4 grilled meats items cost ₩15,500–₩17,900. Side Dishes (3) cost ₩9,900.
Can I book a table at Tannae Paju?
Yes, Tannae Paju takes reservations and groups. Call 0507-1393-5657 to book.
Is there parking at Tannae Paju?
Yes, Tannae Paju has parking (Street parking behind the building · parking coupons provided).
Does Tannae Paju do takeout?
Yes, Tannae Paju does takeout. It also has Wi-Fi, Separate men's and women's restrooms, High chairs, Mobile payment.
Does stew come with a meat order?
Yes. Tannae Paju serves blue crab soybean paste stew or pork kimchi stew with every meat order. Extra stew can be ordered at Tannae Paju for ₩6,000.
Did the store have a different name before?
Yes. Tannae Paju previously traded as 'Heukdwaeji Hyeongjedeul' (흑돼지형제들). Searching '흑돼지형제들 파주운정가람마을점' in a navigation app will also lead to Tannae Paju.
How many visit stories are there about Tannae Paju?
Superchart has 59 first-hand visit stories about Tannae Paju; the latest visit was on October 6, 2026.
141 visit stories about Tannae Paju
Newest first
Autumn-night briquette BBQ in Paju Unjeong: shiitake sauce
“On a Friday-after-work revisit, with the doors wide open on an autumn night, the writer ate pork neck and pork jowl grilled over briquettes and a complimentary aged-kimchi stew; the self-bar shiitake sauce and green onion kimchi were the standouts.”
5th-visit Korean BBQ in Paju Unjeong: 40-minute pork neck meal
“On their fifth visit, a couple waited 5 minutes on a weekday evening, then finished steak-thick pork neck, their first order of yangnyeom dwaeji wanggui (king-size marinated pork) and a free kimchi stew in 40 minutes.”
After-work Korean BBQ in Paju Unjeong: pork belly, kimchi stew
“After work, the writer ate 2 servings of select pork belly (₩33,000), added a 300g serving of marinated king pork grill (₩17,900), and was pleased with the included pork kimchi stew and the green onion kimchi pairing.”
Early-dinner Korean BBQ in Paju Unjeong with a 5-year-old
“A family of three, including a 5-year-old daughter, arrived before 6 p.”
Parent-and-son briquette BBQ in Paju Unjeong: aged pork belly
“The writer went with their son for aged pork belly (180g, ₩16,500), with complimentary crab doenjang stew, a free mul-naengmyeon (cold noodles) for leaving a review and scored marinated pork skin.”
Korean BBQ in Paju Unjeong: self-bar sides and drink prices
“The writer enjoyed the warmed meljeot (salted anchovy dipping sauce), fluffy steamed egg, bubbling doenjang stew (soybean paste stew) and the self-bar side dishes, and listed the menu's side and drink prices, from ₩6,000 stews to ₩5,000 soju.”
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- Korean BBQ in Paju Unjeong: chicken feet & marinated pork skinTable Salt · Oct 12, 2026
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- Korean BBQ in Paju Unjeong: pork belly, review-event ramyeonHearty Tray Goyang · Oct 11, 2026
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- Korean BBQ revisit in Paju Unjeong: pork jowl with meljeotGlass Mug Sitter · Oct 10, 2026
- Korean BBQ in Paju Unjeong that wins over pork neck skepticsPaper Menu Collector · Oct 9, 2026
- Company dinner BBQ in Paju Unjeong: juicy pork neck, meljeotPaju Folded Menu Reader · Oct 9, 2026
- Korean BBQ in Paju Garam-maeul with 2 daughters: cabbage wrapsRetold Meals · Oct 9, 2026
- Family Korean BBQ in Paju Garam-maeul: pre-grilled pork neckWarm Tray Regular · Oct 8, 2026
- Holiday dinner Korean BBQ in Paju Unjeong: salad bar refillsJongno Tote · Oct 7, 2026






