Tenba텐바
Seongsu Station aged sashimi · chef-picked sake izakaya
Tenba is an izakaya on the 1st floor of 41-22 Yeonmujang-gil, Seongdong-gu, Seoul, a 3-minute walk (219 m) from Exit 4 of Seongsu Station. At Tenba, sashimi and sushi dishes cost ₩17,000–34,000, fried dishes ₩10,000–23,000, and grilled, braised and hot pot dishes ₩17,000–32,500. Tenba is open Tuesday to Sunday from 17:30 (Saturday from 17:00) until 24:00 (last order 23:00) and is closed on Mondays.
- Today
- Tue–Fri, Sun 17:30–24:00 · Sat 17:00–24:00
- Getting there
- Seongsu Station Exit 4 · 3-min walk (219m)
- Prices
- Sashimi · Sushi · Uni ₩17,000–₩34,000 · Carpaccio · Small Plates · Pasta ₩17,000–₩26,500
- Try
- Assorted Aged Sashimi ₩24,000Sea Urchin Cream Seaweed Pasta ₩26,500Jingisukan Grilled Lamb Ribs ₩32,000










Key facts
- Address
- 1F, 41-22 Yeonmujang-gil, Seongdong-gu, Seoul서울 성동구 연무장길 41-22 1층 텐바
- Nearest station
- Seongsu Station Exit 4 · 3-min walk (219m)
- Opening hours
- Tue–Fri, Sun17:30–24:00last order 23:00Sat17:00–24:00last order 23:00Closed Mon
- Phone
- 070-8648-1162
- Reservations
- Accepted
- Parking
- No parking at the store · paid parking at Hyundai Terrace Tower, a 3-minute walk away, is recommended
- Amenities
- Wi-Fi · Separate men's/women's restrooms · Mobile payment · No-kids zone
- Links
- Naver PlaceInstagramWebsite
Menu & prices
25 items · as listed Oct 2026About
Tenba is a Japanese-style izakaya in Seongsu-dong run by two chefs of the same age, both born in the Year of the Horse; the name Tenba comes from the Japanese reading of '天馬' (heavenly horse). Tenba builds its menu around an assorted sashimi platter of more than 10 kinds and serves seasonal limited dishes made with ingredients in season. Besides aged sashimi and sushi, Tenba also offers pasta, grilled dishes and hot pots such as sea urchin cream seaweed pasta, Jingisukan grilled lamb ribs and tori nabe.
The drinks list at Tenba is chosen by the chefs themselves and includes sake, Japanese shochu, distilled Korean soju, whisky and highballs. Seating at Tenba includes counter seats, bar tables and group tables for 4 to 6 people.
FAQ
What are Tenba's opening hours?
Tenba is open Tue–Fri, Sun 17:30–24:00 (last order 23:00); Sat 17:00–24:00 (last order 23:00). It is closed on Mon.
Which station is closest to Tenba?
Tenba is a 3-minute walk (219 m) from Seongsu Station, Exit 4. The address is 1F, 41-22 Yeonmujang-gil, Seongdong-gu, Seoul.
How much is the sashimi · sushi · uni at Tenba?
Tenba's 7 sashimi · sushi · uni items cost ₩17,000–₩34,000. Carpaccio · Small Plates · Pasta (5) cost ₩17,000–₩26,500.
Can I book a table at Tenba?
Yes, Tenba takes reservations. Call 070-8648-1162 to book.
Is there parking at Tenba?
Yes, Tenba has parking (No parking at the store · paid parking at Hyundai Terrace Tower, a 3-minute walk away, is recommended).
What amenities does Tenba have?
Tenba offers Wi-Fi, Separate men's/women's restrooms, Mobile payment, No-kids zone.
Does Tenba allow corkage?
Yes, Tenba allows corkage for a fee.
What drinks can I have at Tenba?
Tenba serves sake, Japanese shochu, distilled Korean soju, whisky and highballs. The drinks list at Tenba is chosen by the chefs themselves.
How many visit stories are there about Tenba?
Superchart has 8 first-hand visit stories about Tenba; the latest visit was on September 28, 2026.
27 visit stories about Tenba
Newest first
Seongsu izakaya for first-timers
“On a first-ever izakaya visit, the writer sat at the bar with a friend and ordered the sashimi moriawase for two (₩48,000), shime saba bou zushi (cured mackerel bar sushi), uni cream gim pasta and nankotsu karaage, and was won over by how tender the aged sea bream was.”
Seongsu Station izakaya for isobe maki and uni cream pasta
“On the writer's fourth visit to Tenba, two people sat at the bar and ordered isobe maki (18,500 won), fried Spanish mackerel with smoked tartare (19,000 won) and uni cream gim (seaweed) pasta (26,500 won).”
Seongsu izakaya for uni and green laver pasta with junmai sake
“Tenba is an izakaya (Japanese-style pub) in an alley off Yeonmujang-gil near Seongsu Station Exit 4 in Seongdong, Seoul.”
Seongsu izakaya with a sashimi platter and chicken hot pot
“The order at Tenba was a sashimi moriawase (assorted sashimi) for two, six pieces of shime saba bozushi (pressed cured mackerel sushi), tori nabe (chicken hot pot) and nankotsu karaage (fried chicken cartilage), with Sapporo draft beer and a yuzu highball, booked ahead through Catch Table.”
Seongsu izakaya bar seats watching the chef slice aged sashimi
“After shopping, I watched the chef prepare sashimi from the bar while having aged sashimi, shime saba bo-zushi, and whisky.”
Seongsu izakaya date with mackerel bar sushi and aged sashimi
“From counter seats, I watched mackerel pressed sushi being made and paired a two-person aged sashimi platter with Sapporo draft beer.”
- Seongsu izakaya for after-work highballs and karaageSeongsu Second Rounder · Aug 19, 2026
- Seongsu izakaya with free weekday corkage and futomakiInland Cup Hopper · Aug 13, 2026
- Seongsu izakaya for a second round: sakeSide Dish Wanderer · Aug 12, 2026
- Seongsu izakaya with yuzu sake highballs and tuna guacamoleShaved Ice Clocker · Aug 4, 2026
- Seongsu izakaya sashimi for two with hallabong lemon sorbetAfternoon Stroller · Jul 28, 2026
- Seongsu izakaya with fried Spanish mackerel and Sapporo draftEvening Companion · Jul 28, 2026
- Seongsu izakaya with karasumi eel tempura and grilled sea breamPaper Mirror Rounder · Jul 4, 2026
- Seongsu izakaya with smoked tartare at the chef's counterLate Napkin Scribe · Jul 3, 2026
- Quiet Seongsu izakaya after dinnerSpare Pocket Rover · Jul 1, 2026
- Seongsu date-night izakaya for sea bream carpaccio and SapporoLadder Lamp Barhopper · Jul 1, 2026
- Seongsu izakaya open-kitchen bar for torinabe and uni gim pastaHapjeong Evening Stroll · Jun 28, 2026
- Seongsu Station izakaya for pufferfish karaage and shime sabaReceipt Fold Browser · Jun 19, 2026
- Seongsu sashimi bar: aged 10-fish platterEvening Outing Keeper · Jun 16, 2026
- Seongsu aged-sashimi izakaya for a quiet dateCoffee Gap Visitor · Jun 15, 2026
- Seongsu izakaya with coworkersOutlet Bag Carrier · Jun 14, 2026
- Seongsu Station izakayaDoorway Regular · Jun 9, 2026
- Seongsu izakaya after pop-upsTray Diary · Jun 8, 2026
- Seongsu izakaya for Genghis Khan lamb chops after omakaseThin Ladle Keeper · Jun 8, 2026
- Seongsu izakaya with abalone liver sashimi and seasonal sushiMidnight Fence Leaner · Jun 5, 2026
- Seongsu izakaya regular tries shuto-ae and pufferfish karaageNoon Bowl Collector · Jun 3, 2026
- Seongsu Station izakaya with free parking after 7 pmUnder the Signboards · Jun 3, 2026






