Yangkkochi Daejang양꼬치대장
Cheolsan Station chilled lamb skewers, lamb ribs & Chinese
Yangkkochi Daejang is a lamb skewer restaurant on the 1st floor of 21 Ori-ro 856beon-gil, Gwangmyeong-si, Gyeonggi-do, a 1-minute walk (124 m) from Cheolsan Station Exit 1. At Yangkkochi Daejang, lamb skewers and lamb ribs cost ₩16,000–28,000, Chinese dishes ₩15,000–23,000 and rice and noodle dishes ₩8,000–9,000; Yangkkochi Daejang is closed on Mondays and open Tuesday to Sunday, 13:00–24:00.
- Today
- Tue–Sun 13:00–24:00
- Getting there
- Cheolsan Station Exit 1 · 1-min walk (124m)
- Prices
- Lamb Skewers & Lamb Ribs ₩16,000–₩28,000 · Chinese Dishes ₩15,000–₩23,000
- Try
- Daejang Lamb Skewers (Daejang-kkochi) ₩16,000Premium Lamb Ribs (Kkotgalbi) ₩28,000Guobaorou with Chives ₩19,000
Key facts
- Address
- 102, 1F, 21 Ori-ro 856beon-gil, Gwangmyeong-si, Gyeonggi-do경기 광명시 오리로856번길 21 1층 102호 양꼬치대장
- Nearest station
- Cheolsan Station Exit 1 · 1-min walk (124m)
- Opening hours
- Tue–Sun13:00–24:00Closed Mon
- Phone
- 0507-1307-2461
- Reservations
- Accepted · groups welcome
- Parking
- No parking facilities · use nearby public parking lots
- Amenities
- Separate men's/women's restrooms · High chairs · Wi-Fi · Mobile payment
- Links
- Naver PlaceInstagram
Menu & prices
12 items · as listed Oct 2026About
Yangkkochi Daejang serves lamb skewers and lamb ribs made from chilled, HACCP-certified young lamb. At Yangkkochi Daejang, the Daejang skewers and lamb loin skewers are ordered in 180 g portions, and the premium lamb ribs in 210–230 g portions.
Besides the meat, Yangkkochi Daejang also offers Chinese dishes such as guobaorou with chives, di san xian, stir-fried clams, mala xiang guo and mapo tofu, along with meals like shrimp fried rice, jjamppong, corn noodles and spicy mixed corn noodles.
FAQ
What are Yangkkochi Daejang's opening hours?
Yangkkochi Daejang is open Tue–Sun 13:00–24:00. It is closed on Mon.
Which station is closest to Yangkkochi Daejang?
Yangkkochi Daejang is a 1-minute walk (124 m) from Cheolsan Station, Exit 1. The address is 102, 1F, 21 Ori-ro 856beon-gil, Gwangmyeong-si, Gyeonggi-do.
How much is the lamb skewers & lamb ribs at Yangkkochi Daejang?
Yangkkochi Daejang's 3 lamb skewers & lamb ribs items cost ₩16,000–₩28,000. Chinese Dishes (5) cost ₩15,000–₩23,000.
Can I book a table at Yangkkochi Daejang?
Yes, Yangkkochi Daejang takes reservations and groups. Call 0507-1307-2461 to book.
Is there parking at Yangkkochi Daejang?
Yes, Yangkkochi Daejang has parking (No parking facilities · use nearby public parking lots).
What amenities does Yangkkochi Daejang have?
Yangkkochi Daejang offers Separate men's/women's restrooms, High chairs, Wi-Fi, Mobile payment.
What kind of lamb is used?
Chilled, HACCP-certified young lamb. Yangkkochi Daejang serves both its lamb skewers and lamb ribs from chilled meat.
How many people can the group seating hold?
Group seating at Yangkkochi Daejang accommodates a minimum of 4 and a maximum of 20 people. Yangkkochi Daejang also accepts reservations.
How many visit stories are there about Yangkkochi Daejang?
Superchart has 4 first-hand visit stories about Yangkkochi Daejang; the latest visit was on August 8, 2026.
48 visit stories about Yangkkochi Daejang
Newest first
Lamb skewers and Yantai highballs in Gwangmyeong
“Yangkkochi Daejang (양꼬치대장) is a neighborhood lamb skewer restaurant at Cheolsan Intersection in Gwangmyeong, Gyeonggi, a 3-minute walk from Cheolsan Station.”
Never-frozen lamb skewers near Cheolsan Station
“The writer ordered the Dae SET (one portion of Daejang skewers plus one portion of lamb loin, ₩38,000), then ordered a second Dae SET and added garlic chive guobaorou (crispy sweet-and-sour pork) and Yantai highballs.”
Lamb skewer dinner while pregnant near Cheolsan
“The writer, in her second trimester, went after work on a weekday evening with her husband, and the two of them shared 3 portions of lamb skewers, chive guobaorou, onmyeon (warm noodle soup) and beer.”
Chive guobaorou and lamb skewers in Gwangmyeong
“The writer, already a fan, returned to Yangkkochi Daejang for 2 servings of Daejang skewers (chilled lamb neck and shoulder) and garlic chive guobaorou (sweet-and-sour fried pork).”
Lamb skewers and seafood jjamppong in Cheolsan
“They shared 3 servings of the signature Daejang skewers and a seafood jjamppong (spicy seafood noodle soup), and the writer found the meat so plump and fresh that it ranks among the top three lamb skewers she has ever eaten.”
Lamb skewer group dinner in Cheolsan, Gwangmyeong
“On a late weekday evening the writer ordered the Daejang skewers (180g, 16,000 won), soju and an on-myeon (warm noodle soup, 8,000 won) made spicy on request, and the Daejang skewers dripped with juice and had no gamey smell.”
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