Yeosu Sekki여수세끼
Yeosu Hansang set meal with sea views at Yi Sun-sin Square
Yeosu Sekki is a hanjeongsik (Korean table d'hôte) restaurant at Units 107–108, 1F, 139 Isunsingwangjang-ro, Yeosu-si, Jeollanam-do. The Yeosu Hansang set meal at Yeosu Sekki costs from ₩100,000 for 2 people to ₩190,000 for 5 people; Yeosu Sekki is closed on Tuesdays and open 10:30–21:00 on all other days (break time 15:00–17:00, last order 20:00).
- Today
- Mon, Wed–Sun 10:30–21:00
- Prices
- Yeosu Hansang for 2–3 ₩100,000–₩120,000 · Yeosu Hansang for 4–5 ₩160,000–₩190,000
- Try
- Yeosu Hansang Hanjeongsik for 2 ₩100,000Yeosu Hansang Hanjeongsik for 4 ₩160,000Yeosu Hansang Hanjeongsik for 5 ₩190,000
Key facts
- Address
- Units 107–108, 1F, 139 Isunsingwangjang-ro, Yeosu-si, Jeollanam-do전남광주 여수시 이순신광장로 139 1층 107, 108호 여수세끼
- Opening hours
- Mon, Wed–Sun10:30–21:00break 15:00–17:00last order 20:00Closed Tue
- Phone
- 0507-1439-0141
- Reservations
- Accepted · groups welcome
- Parking
- Front-road parking lots (E1·E2), free on weekends · when full, paid resort parking (₩200 per 10 min)
- Links
- Naver Place
Menu & prices
4 items · as listed Oct 2026About
Yeosu Sekki is a hanjeongsik restaurant serving a single spread, the 'Yeosu Hansang', priced by the number of diners, and the tables at Yeosu Sekki are prepared by chefs who studied cooking. The Yeosu Hansang features Yeosu seafood dishes such as assorted sashimi, whole grilled hairtail, soy-marinated blue crab (ganjang gejang), soy-marinated shrimp, spicy seasoned blue crab, spicy tongue sole sashimi salad (seodae hoe muchim), blanched octopus, hongeo samhap (fermented skate with pork and kimchi) and assorted jeon (savory pancakes), and Yeosu Sekki makes its 20 or so side dishes fresh every morning.
Yeosu Sekki sweetens its food with jocheong (grain syrup) it simmers itself the traditional way and uses natural seasonings. Ingredients at Yeosu Sekki are prepared on the day and used up the same day, and Yeosu Sekki closes early when they run out. The windows at Yeosu Sekki look out over the sea.
FAQ
What are Yeosu Sekki's opening hours?
Yeosu Sekki is open Mon, Wed–Sun 10:30–21:00 (last order 20:00), break 15:00–17:00. It is closed on Tue.
How much is the yeosu hansang for 2–3 at Yeosu Sekki?
Yeosu Sekki's 2 yeosu hansang for 2–3 items cost ₩100,000–₩120,000. Yeosu Hansang for 4–5 (2) cost ₩160,000–₩190,000.
Can I book a table at Yeosu Sekki?
Yes, Yeosu Sekki takes reservations and groups. Call 0507-1439-0141 to book.
Is there parking at Yeosu Sekki?
Yes, Yeosu Sekki has parking (Front-road parking lots (E1·E2), free on weekends · when full, paid resort parking (₩200 per 10 min)).
Can I book so the food is already laid out when I arrive?
No, Yeosu Sekki does not take reservations for food prepared ahead of arrival. Dishes such as the whole grilled hairtail and assorted sashimi are cooked after ordering, so there may be a wait, and Yeosu Sekki only takes reservation inquiries from groups.
What dishes come with the Yeosu Hansang?
The Yeosu Hansang includes assorted sashimi, whole grilled hairtail, soy-marinated blue crab, soy-marinated shrimp, spicy seasoned blue crab, spicy tongue sole sashimi salad, blanched octopus, hongeo samhap and assorted jeon. Yeosu Sekki serves these together with 20 or so side dishes made every morning.
How many visit stories are there about Yeosu Sekki?
Superchart has 1 first-hand visit stories about Yeosu Sekki; the latest visit was on June 19, 2026.
9 visit stories about Yeosu Sekki
Newest first
Korean set meal in Yeosu with hairtail & soy crab
“The writer had the Yeosu Hansang for 2, which came with a whole grilled domestic Yeosu hairtail, soy-marinated crab and shrimp made with house-brewed soy sauce, and about 20 side dishes, all lightly seasoned.”
Korean restaurant by Yi Sun-sin Square, Yeosu, to take mom
“Ordering one set per person brings a single table of Yeosu specialties such as soy-marinated blue crab, spicy raw sole salad (seodae hoe-muchim), samhap and grilled hairtail.”
Yeosu Korean restaurant with 20+ side dishes for two
“The table for two cost 100,000 won and came with more than 20 side dishes, soy-marinated and spicy marinated crab, a very long grilled hairtail, seodae hoemuchim (spicy raw sole salad), horong nakji (grilled octopus on a stick) and fermented skate, all generous and none of it too salty.”
Top-tier soy-marinated crab at Yeosu Sekki, a Yeosu Korean restaurant
“On a 3-day, 2-night Yeosu trip, the blogger ordered the set for two, which came with about 20 dishes, including grilled hairtail, marinated crab, seodae hoe muchim (spicy raw sole salad) and assorted raw fish.”
Yeosu Korean full-course meal, hairtail deboned by owner
“The Yeosu Sekki table brought Yeosu's signature foods together: hairtail, soy-marinated crab and shrimp, nakji horong (octopus wrapped on a stick) and samhap (a three-item combination), and the owner deboned the hairtail by hand.”
Yeosu Korean restaurant: domestic crab and cockle set
“The two-person set at Yeosu Sekki included soy-marinated and spicy marinated crab made with domestic mitten crab, seasoned cockles, Yeosu black hairtail and seasoned raw tongue sole, all gently flavored with a 12-year-aged fruit enzyme and house-made grain syrup (jocheong).”
