Yukhoe Hall Pocha Euljiro육회관포차 을지로점
Euljiro 3-ga pub for same-day beef tartare and beef sashimi
Yukhoe Hall Pocha Euljiro is a Korean gastropub (yorijujeom) on the 1st floor of 27 Eulji-ro 12-gil, Jung-gu, Seoul, a 4-minute walk (214 m) from Exit 10 of Euljiro 3-ga Station. At Yukhoe Hall Pocha Euljiro, beef tartare, beef sashimi and raw fish cost ₩23,000–74,000, stir-fried and grilled bar dishes ₩21,000–31,000, jeon (Korean pancakes) ₩19,000–27,000, and stews, soups and meals ₩17,000–40,000; Yukhoe Hall Pocha Euljiro is open Monday to Saturday 17:00–03:00 (last order 02:10) and closed on Sundays.
- Today
- Mon–Sat 17:00–03:00
- Getting there
- Euljiro 3-ga Station Exit 10 · 4-min walk (214m)
- Prices
- Beef Tartare · Beef Sashimi · Raw Fish ₩23,000–₩74,000 · Stir-Fries · Grilled Dishes · Bar Snacks ₩21,000–₩31,000
- Try
- Same-Day Slaughtered Beef Tartare (Yukhoe) ₩42,000Beef Jeon (Yukjeon) ₩24,000Beef Shank and Tendon Hot Pot (Jeongol) ₩35,000
Key facts
- Address
- 1F, 27 Eulji-ro 12-gil, Jung-gu, Seoul서울 중구 을지로12길 27 1층
- Nearest station
- Euljiro 3-ga Station Exit 10 · 4-min walk (214m)
- Opening hours
- Mon–Sat17:00–03:00last order 02:10Closed Sun
- Phone
- 0507-1327-2868
- Reservations
- Accepted · groups welcome
- Amenities
- Takeout · Delivery · Wi-Fi
- Links
- Naver PlaceWebsite
Menu & prices
36 items · as listed Oct 2026About
Yukhoe Hall Pocha Euljiro is a Korean gastropub built around raw beef dishes such as same-day slaughtered beef tartare (yukhoe) and mungtigi, Hanwoo brisket beef sashimi and assorted beef sashimi with sea urchin, alongside seafood such as squid sashimi and gwamegi, plus jeon and stews. At Yukhoe Hall Pocha Euljiro, the beef tartare comes in several forms, including bibimbap (soy sauce or gochujang flavour), wraps with boiled octopus, tangtangi with live octopus, and Hanwoo mulhoe.
Yukhoe Hall Pocha Euljiro states that it does not use a food wholesaler and instead sources the ingredients for each dish separately from producing regions and specialist producers across Korea. Yukhoe Hall Pocha Euljiro says it uses Korean chili powder, sesame oil pressed at a local mill, Uiseong garlic, Jindo green onions, Japanese wasabi and French Guérande salt, has kept this approach for 10 years, and changes its ingredients and menu every month.
FAQ
What are Yukhoe Hall Pocha Euljiro's opening hours?
Yukhoe Hall Pocha Euljiro is open Mon–Sat 17:00–03:00 (last order 02:10). It is closed on Sun.
Which station is closest to Yukhoe Hall Pocha Euljiro?
Yukhoe Hall Pocha Euljiro is a 4-minute walk (214 m) from Euljiro 3-ga Station, Exit 10. The address is 1F, 27 Eulji-ro 12-gil, Jung-gu, Seoul.
How much is the beef tartare · beef sashimi · raw fish at Yukhoe Hall Pocha Euljiro?
Yukhoe Hall Pocha Euljiro's 11 beef tartare · beef sashimi · raw fish items cost ₩23,000–₩74,000. Stir-Fries · Grilled Dishes · Bar Snacks (11) cost ₩21,000–₩31,000.
Can I book a table at Yukhoe Hall Pocha Euljiro?
Yes, Yukhoe Hall Pocha Euljiro takes reservations and groups. Call 0507-1327-2868 to book.
Does Yukhoe Hall Pocha Euljiro do takeout?
Yes, Yukhoe Hall Pocha Euljiro does takeout. It also has Delivery, Wi-Fi.
Where does Yukhoe Hall Pocha Euljiro get its ingredients?
Without a food wholesaler, the ingredients for each dish come directly and separately from producing regions and specialist producers across Korea. Yukhoe Hall Pocha Euljiro states that it uses Uiseong garlic, Jindo green onions, sesame oil from a local mill, French Guérande salt and more.
Which same-day slaughtered dishes does Yukhoe Hall Pocha Euljiro offer?
There are two: same-day slaughtered beef tartare (₩42,000) and same-day slaughtered mungtigi, medium (₩49,000). At Yukhoe Hall Pocha Euljiro you can also order Hanwoo brisket beef sashimi (₩46,000) and assorted beef sashimi with sea urchin (₩74,000).
How many visit stories are there about Yukhoe Hall Pocha Euljiro?
Superchart has 2 first-hand visit stories about Yukhoe Hall Pocha Euljiro; the latest visit was on October 6, 2026.
9 visit stories about Yukhoe Hall Pocha Euljiro
Newest first
Euljiro 3-ga group dinner bar with rose-wall rooftop: Yukhoegwan Pocha
“After touring the Japanese-style 2nd floor and the rooftop, the writer paid ₩85,000 for Hanwoo (Korean beef) yukhoe, uni, beer and soju, and especially loved the chewy same-day-slaughtered Hanwoo yukhoe and the mountain of uni.”
Euljiro 3-ga bar: fresh lemon soju and yukhoe at Yukhoegwan Pocha
“After a first round of grilled meat, the writer and a friend booked a partitioned 2nd-floor seat at Yukhoegwan Pocha for a set of same-day-slaughtered yukhoe and uni, soju with freshly squeezed lemon, and ramen to finish.”
Euljiro pub for round two: skirt steak yukhoe sashimi at Yukhoegwan
“Yukhoegwan Pocha Euljiro (육회관포차 을지로점) is a Hanwoo beef yukhoe (Korean raw beef tartare) pub near Exit 11 of Euljiro 3-ga Station in Jung-gu, Seoul, filling an entire three-story building with 120 seats.”
Euljiro yukhoe bar review event with sirloin yukjeon: Yukhoegwan Pocha
“Yukhoegwan Pocha Euljiro (육회관포차 을지로점) is a Korean gastropub near Euljiro 3-ga Station in Jung-gu, Seoul, serving Hanwoo beef yukhoe (Korean beef tartare) and uni (sea urchin) as drinking snacks.”
Euljiro bar with fresh uni and yukhoe seaweed wraps: Yukhoegwan Pocha
“For uni lovers looking for a bar around Euljiro 3-ga, Yukhoegwan Pocha Euljiro is worth a visit.”
Euljiro pub with free seaweed soup and Hanwoo yukhoe: Yukhoegwan Pocha
“For fresh raw-meat bar snacks and roomy seating near Euljiro 3-ga Station, Yukhoegwan Pocha Euljiro is a satisfying choice.”
