Second-round drinks near Euljiro3-ga station: tak-ju at Moss
Moss is a Korean-style bar on the second floor of a building down a narrow alley near Euljiro3-ga station's Exit 12 in Jung-gu, Seoul. Stopping in for a second round, the writer ordered gochujang butter seafood stir-fry and a glass of Jiranjigyo tak-ju (unrefined rice wine) at a bar-style space stocked with makgeolli, cheongju, traditional liquors and even whiskey, all available by the glass. For a quiet second-round spot in Euljiro, Moss is a memorable pick.

