Anyang beef restaurant, six hanwoo cuts for two: Sipnyeon Hanwoo
Sipnyeon Hanwoo Silbijip Induk-won Dongpyeon-maeul branch is a hanwoo (Korean beef) restaurant in the Dongpyeon-maeul neighborhood of Anyang, Gyeonggi. A couple ordered the Sipnyeon Special Hanwoo 600g (84,000 won) with cheese bomb steamed egg and beef doenjang stew for 97,000 won in total, tasting six cuts in one sitting: flap meat, chuck flap tail, brisket, sirloin, inside skirt and chuck rib finger. For anyone who wants several premium hanwoo cuts without a big bill, Sipnyeon Hanwoo Silbijip is strong value for the price.