Sous vide steak lunch with a friend in Jeonpo, Busan: Brassway
Brassway (브라스웨이) is an Italian home-style restaurant tucked in an alley near Jeonpo Station, Busan. Over lunch with a friend, sous vide beef flap steak (34,000 won), triple cheese arugula pizza (19,000 won), and peach ade all impressed with their plating, taste, and the chef's warmth. The space is small but photogenic, making it a solid pick for a date or anniversary meal.

