Private room dinner in Apgujeong: ginseng eel hot pot rice, THE GIWA

In short

THE GIWA Apgujeong Main Branch is a Korean restaurant and private-room dining bar a five-minute walk from Apgujeong Rodeo Station Exit 5 in Gangnam, Seoul. Visiting as a couple, the writer ordered the wild ginseng eel hot pot rice at 26,000 won and the boiled pork with knife-cut bibim noodles at 24,000 won; the hot pot rice ended with a proper scorched-rice tea, and stirring mayonnaise into the noodles tamed the heat. With a hall, a terrace and private rooms, THE GIWA is a Korean restaurant comfortable enough to bring parents to.

Main photo of THE GIWA Apgujeong Main Branch, an Apgujeong Rodeo Korean restaurant

Good to know

Location
1F, 15 Seolleung-ro 155-gil, Gangnam-gu, Seoul (272 m from Apgujeong Rodeo Station Exit 5, about a 5-minute walk)
Hours
Mon, Tue, Wed, Thu, Sun 11:30–23:00 / Fri, Sat 11:30–02:00 the next day
Wild ginseng eel hot pot rice
26,000 won
Eel hot pot rice
22,000 won
Boiled pork with knife-cut bibim noodles
24,000 won
Parking
Paid flat rate 5,000 won; valet 5,000 won
Good to know
Pets allowed, corkage available for a fee, hall, terrace and private rooms
Price reference
₩24,000 ≈ $17.5 · ₩26,000 ≈ $19 · ₩22,000 ≈ $16 (2026-09-25)

as written by the visitor on Aug 18, 2026

Main photo of THE GIWA Apgujeong Main Branch, an Apgujeong Rodeo Korean restaurant
Visit record photo of THE GIWA Apgujeong Main Branch

THE GIWA Apgujeong Main Branch: a Korean restaurant and private-room bar by Apgujeong Rodeo

I'm writing up this Apgujeong Rodeo Korean restaurant review from a visit with my husband — and honestly, I felt like there were plenty of menu items here you could order even if you brought your parents. They also have a wide variety of makgeolli (Korean rice wine), which caught my curiosity — next time I think it'd be perfect to come for dinner and pair a meal with makgeolli.

THE GIWA Apgujeong Main Branch 1F, 15 Seolleung-ro 155-gil, Gangnam-gu, Seoul Apgujeong Rodeo Korean restaurant and room dining bar

Opening hours at THE GIWA Apgujeong

  • Mon/Tue/Wed/Thu/Sun 11:30 – 23:00
  • Fri & Sat 11:30 – 02:00 the next day
  • Open until 02:00 on Fridays and Saturdays

What we ordered Boiled pork with knife-cut bibim noodles Wild ginseng eel hot pot rice

How to get there from Apgujeong Rodeo Station

Address: 1F, 15 Seolleung-ro 155-gil, Gangnam-gu, Seoul, THE GIWA Apgujeong Main Branch. It's about 272m, roughly a 5-minute walk from Apgujeong Rodeo Station Exit 5. Come out of Exit 5, walk straight, and at the entrance to Rodeo Street turn into the alley on your right — the restaurant sits quietly inside that alley.

Parking and valet

  • Paid parking available — flat rate ₩5,000
  • Valet also available for a fee (₩5,000)
  • Pets welcome
  • Corkage available (fee applies)

Inside THE GIWA: roof tiles, hall, terrace and private rooms

The traditional Korean giwa (roof tile) look right at the front, along with the calm, quiet mood inside, comes together at a glance — the space really does complete THE GIWA's own quiet, comfortable atmosphere.

Interior view of THE GIWA showing the traditional Korean roof tiles
Quiet, calm interior of THE GIWA Apgujeong Main Branch
Quiet, comfortable space inside THE GIWA

It's also easy to get to from the station, so if I ever have plans in Apgujeong Rodeo, THE GIWA Apgujeong Main Branch will probably be the first place that comes to mind. The space has an open hall, a spacious terrace, and even private rooms.

You can clearly tell they put real thought into the interior. Thanks to that, it seems to draw a lot of older guests and foreign visitors who want to enjoy Korean food — I'd genuinely recommend it to anyone who loves Korean cuisine.

THE GIWA interior showing the hall and terrace
Interior of THE GIWA Apgujeong Main Branch with a private room

Menu and prices

Korean menu board at THE GIWA Apgujeong Main Branch

What we ordered Boiled pork with knife-cut bibim noodles: ₩24,000 Wild ginseng eel hot pot rice: ₩26,000

Wild ginseng eel hot pot rice, 26,000 won

Wild ginseng eel hot pot rice served with side dishes

My husband's wild ginseng eel hot pot rice came out looking this generous — it's a dish where you can enjoy wild ginseng and eel, both good for your body, together in one hot pot of rice. The side dishes were plentiful too.

Generous side dishes served with the wild ginseng eel hot pot rice
Side dish spread for THE GIWA's wild ginseng eel hot pot rice
Close-up of eel topped with wild ginseng
Eel and wild ginseng on top of white rice

Eel piled generously with wild ginseng, sitting over delicious white rice underneath — that's this hot pot dish. There's also a regular eel hot pot rice, but if you want to take extra care of your health, I'd recommend the wild ginseng eel version. Eel hot pot rice is ₩22,000, wild ginseng eel hot pot rice is ₩26,000.

Full serving of ₩26,000 wild ginseng eel hot pot rice

How to eat the hot pot rice, step by step

When the hot pot arrives, it's best to first scoop everything out into the bowl next to it, then pour hot water into the pot. That's just the order you're supposed to eat it in!

Hot pot rice scooped out into a bowl
Hot water poured into the pot to make scorched-rice tea
Scooping out the eel hot pot rice to eat

Eating like this while you wait, time flies, and at the end you get to properly enjoy the scorched-rice tea we all love. They say the wild ginseng eel hot pot rice has a much healthier taste than the regular eel version, and that the wild ginseng and eel pair really well together.

The scorched-rice tea enjoyed at the end of the meal

Boiled pork with knife-cut bibim noodles, 24,000 won

Boiled pork with perilla leaves served with knife-cut bibim noodles

This is spicy bibim noodles (mixed cold noodles) wrapped in perilla leaves with soft boiled pork — and if you look in the middle, there's mayonnaise added. If it's too spicy, mixing in a bit of the mayonnaise makes it turn out really delicious. The knife-cut noodles have a chewy texture and are amazing eaten together with the bossam (boiled pork).

Spicy knife-cut bibim noodles topped with mayonnaise
Lifting up a chewy strand of knife-cut bibim noodles
Wrapping boiled pork and bibim noodles in a perilla leaf

You can even do the noodle slurp thing — eating the boiled pork, bibim noodles, and perilla leaves together, it tasted so good!

Coupons and discounts

The ice cream we got from the review event was so good.

Ice cream received from the review event

Also make sure to grab the coupons offered through Naver Maps.

  • No judgment, birthday candles welcome coupon
  • Free ice cream & hangover remedy coupon
  • 100% guaranteed ice cream coupon (given to customers who sign up for notifications)

THE GIWA Apgujeong Main Branch 1F, 15 Seolleung-ro 155-gil, Gangnam-gu, Seoul Apgujeong Rodeo Korean restaurant and room dining bar

Closing photo of THE GIWA Apgujeong Main Branch

Where it is

THE GIWA Apgujeong Main Branch더기와 압구정본점

1F, 15 Seolleung-ro 155-gil, Gangnam-gu, Seoul, South Korea서울특별시 강남구 선릉로155길 15 1층 THE GIWA

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