Euljiro yukhoe restaurant with sea urchin and lemon soju: Yukhoegwan
Yukhoegwan Pocha Euljiro is a yukhoe (Korean beef tartare) restaurant in an alley in Euljiro 3-ga, Jung-gu, Seoul, which says it uses beef butchered the same day. At Yukhoegwan Pocha Euljiro, the sea urchin set (37,000 won) and the same-day yukhoe (42,000 won) come with gamtae (thin green seaweed) and gim (laver) for wrapping, and a soju order comes with fresh lemons you squeeze into your glass at the table. The most memorable part was a gamtae wrap of yukhoe, sea urchin and wasabi with a glass of fresh lemon soju.












