Sohyun Baik · 1 story

A Late Counter in Bundang

Writes about a neighborhood bar in Gyeonggi and the quiet hour before closing. · Writes about: Bars

PlacePaju, GyeonggiBars

Paju yukhoe restaurant with liver and tripe refills: Yukhoe Maltuout

Yukhoe Maltuout Paju Yadang Branch is a Korean beef yukhoe (raw beef) and beef sashimi bar on the first floor of Yueun Tower 5, near Yadang Station in Paju, Gyeonggi. The Two Out Set brings yukhoe, beef sashimi and beef ramyeon, served with same-day prepared liver and cheonyeop (beef tripe) refills and a bokbunja-soju-cider mix, and the generous pear and radish sprouts meant there was still food left at the end. Yukhoe Maltuout is an easy pick for raw beef and a drink near Yadang Station.

Written Sep 16, 2026Sponsored
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