Incheon sashimi restaurant: 10 seafoods and sake at Soraepogu Haenam
Soraepogu Haenam Susan Guwol branch (소래포구해남수산 구월점) is a sashimi restaurant built around private rooms in Guwol-dong, Namdong, Incheon, near Incheon City Hall Station. The writer ordered Course B for two (48,000 won per person) with a bottle of Sen 300 sake and worked through 12 stages: maesaengi (seaweed fulvescens) abalone porridge, 10 kinds of seafood including live octopus and silk sea squirt, live and aged flatfish, red sea bream and amberjack sashimi, then spicy fish stew and fish roe rice, on the day the restaurant first cut into its large amberjack. Soraepogu Haenam Susan Guwol branch is a solid pick for a long group meal of sashimi, seafood and drinks.












