Korean restaurant on Jongno in Daegu: 3-step seaweed wrap at Hyangtaek
Hyangtaek Daegu Jongno Branch is a neat Korean restaurant set in a hanok down an alley off Jongno in Jung-gu, Daegu. The order here was samchi gondre bap (Spanish mackerel with gondre herb rice) and yukhoe bibimbap, eaten by the "how to eat it deliciously" card on the table: mix the rice, wrap it in gopchang gim (crinkled seaweed), then add bibim jeotgal (seasoned salted seafood) and the house sauce. For a mild, easy-on-the-stomach Korean meal in central Daegu, Hyangtaek Daegu Jongno Branch is a solid pick.