Jeju Airport black pork BBQ where staff brought a hair tie: Pork80
Pork80 Jeju Airport Branch is a charcoal-grill restaurant in Nohyeong-dong, Jeju City, specializing in Nanchuk Matdon, a Jeju black pork breed. On the last day of our trip with our 8-year-old, we ordered the Nanchuk Matdon 600g plate for ₩72,000 and had the staff grill it for us, and a staff member who noticed long hair brought over a hair tie without being asked. Even if salty meljeot (Jeju fermented anchovy sauce) isn't for you, Pork80's meljorim (braised anchovy sauce) is worth mixing into rice and eating by the spoonful.









