Solo dinner at a Mapo pizza restaurant: shrimp rosé set, Raccoon Pizza

I went to Raccoon Pizza, a Mapo favorite. I was looking for a place where I could enjoy pizza and pasta together, and I ended up even more satisfied thanks to their hand-kneaded, fermented dough piled with plenty of cheese.

🎈Address: 307 Tojeong-ro, 1st floor, Mapo-gu, Seoul ⏰Hours: 11:00–24:00 23:00 (last order) 🚘No parking 🚫

What makes the dough at Raccoon Pizza Mapo Station different

Raccoon Pizza pays special attention to the dough, since it determines the flavor of the pizza. They say they hand-knead the dough in-store using top-grade flour, salted butter, and Cleopatra salt. Maybe that's why the dough had such a memorable savory, salty flavor.

Inside Raccoon Pizza Mapo Station and its self-serve bar

The interior was modern, clean, and had a hip vibe — I was pretty satisfied haha.

The self-serve bar was also convenient. Pickles, wet wipes, condensed milk, forks and knives, and water were all set out so you could take what you needed. In particular, dipping the pizza crust's edge in condensed milk gave a sweet-and-salty combo that was a fun way to switch things up.

Menu and set options at Raccoon Pizza Mapo Station

There were plenty of options on the menu. Along with several kinds of pizza, there were also sides like pasta and hot crispy chicken, so it was easy to pick according to your taste. They also sell pizza-and-pasta combo sets, which made it easy to enjoy several dishes at once.

Eating alone: large half-and-half pizza with the shrimp rosé pasta set

I was dining alone, but I wanted to eat properly, so I ordered a large half-and-half pizza with a pasta set. For the half-and-half, I chose Raccoon Cheese Waterfall Pizza and 1987 Steak Pizza, and for the pasta, I picked shrimp rosé. I topped it all off with a 300cc draft beer for a real piмaek session.

The shrimp rosé pasta had a smooth, thick rosé sauce with plump shrimp, and it went well alongside the pizza. The shrimp flavor and creamy sauce balanced nicely between bites of pizza, and it paired well with the draft beer too, making for a solid piмaek combo.

Raccoon Cheese Waterfall Pizza, dipped in condensed milk

True to its name, Raccoon Cheese Waterfall Pizza is piled high with cheese, so it caught my eye visually right away. Lifting a warm slice let the cheese stretch softly, and a rich, savory cheese flavor filled my mouth. If you love cheese, this one will be very satisfying.

Raccoon Cheese Waterfall Pizza tastes even better drizzled with condensed milk like this.

1987 Steak Pizza: how the steak half tastes

1987 Steak Pizza had a different charm from the cheese pizza thanks to its meat topping. The clean yet hearty meat flavor made even a single slice filling, and it paired well with the salty, savory dough. Overall, the portions were generous and each dish was satisfying, with a great atmosphere that made this a highly usable spot for a meal. It's a good lunch stop for office workers looking for a Mapo Station lunch restaurant, and after work, it suits anyone looking for a Mapo Station bar for piмaek too.

Is Raccoon Pizza Mapo Station worth it for solo diners?

If you're looking for a Mapo Station pizza restaurant, the advantage here is being able to enjoy a variety of pizzas and pastas together. It felt like a place you could comfortably visit for a work dinner, a family meal out, a date, or a gathering with friends, depending on the occasion. If you're searching for a Mapo Station lunch restaurant or a Mapo Station bar where you can enjoy pizza, pasta, and draft beer all at once, Raccoon Pizza is worth remembering. It suits not only those looking for Mapo Station pizza, but also people planning a work dinner, family outing, date, or friends' gathering.