Ruwon City pollock restaurant with siraegi on the side: Hangsangcharim
Hangsangcharim Kodari Myeongga Ruwon City Branch (한상차림코다리명가 루원시티점) is a kodari and braised pollock restaurant on the 2nd floor of a commercial building at 115 Bongojae 3-ro, Seohae-gu, Incheon. On a quiet weekday visit around 8pm, the writer ordered siraegi myeongtae-jorim (braised pollock with dried radish greens), with the siraegi served on a separate plate, at the mildly spicy level, and staff deboned the fish at the table. Eating the pollock with siraegi and bean sprouts made Hangsangcharim Kodari Myeongga one of the writer's top 3 kodari restaurants.







