Yeongjong pet-friendly eatery: ₩49,000 couple set, 300°C Seafood Galbi
In short
300°C Seafood Galbi Main Branch is a seafood restaurant in Eurwangni, Yeongjong, Incheon, specializing in braised seafood and seafood galbi cooked over a fierce 300-degree flame for a smoky, fire-kissed flavor. Stopping by on a drive, two diners shared the ₩49,000 couple cuttlefish stir-fry set (cuttlefish stir-fry, black pork cutlet and seafood kalguksu) and left full, and they liked the spacious parking, the pet-friendly policy and the private group rooms. 300°C Seafood Galbi Main Branch is a strong recommendation for a filling, good-value Korean meal for two in Yeongjong.

Good to know
- Couple cuttlefish stir-fry set
- ₩49,000 (for 2: cuttlefish stir-fry, black pork cutlet and seafood kalguksu)
- Signature dishes
- Braised black pork with octopus, braised black pork with cuttlefish, braised seafood with pork back ribs, couple cuttlefish stir-fry set and more
- Opening hours
- Tue–Sat 10:30–21:00 (last order 20:00); Sun 10:00–20:50 (last order 19:50)
- Closed
- Every Monday
- Reservations
- Bookable on Naver (groups of 6–100)
- Parking
- Plenty of parking space
- Pets
- Pets welcome
- Seating
- Private rooms and group seating
- Ordering
- Order at the kiosk
- Other
- Self-service side dish bar; spice level of the cuttlefish stir-fry can be adjusted
- Price reference
- ₩49,000 ≈ $36.5 · ₩50,000 ≈ $37 (2026-11-10)
as written by the visitor on Nov 11, 2026 · not checked with the business
I went for a drive out toward Yeongjong and Eurwangni, and stopped at 300°C Seafood Galbi Main Branch (300도씨해물갈비 본점) to really fill up!!

300°C Seafood Galbi is originally famous for its seafood galbi-jjim (braised seafood and ribs) with that intense fire-roasted flavor, and they have a crazy good-value set that lets two people try the signature dishes for ₩49,000 haha. Cuttlefish stir-fry, black pork cutlet, and a seafood kalguksu (knife-cut noodle soup) to settle everything down. Two of us left hugging our bellies, so here's my honest review!
300°C Seafood Galbi Main Branch: opening hours and basic info
300°C Seafood Galbi Main Branch is at 410 Masiran-ro, Yeongjong-gu, Incheon, and it's closed every Monday. It's open Tuesday to Saturday 10:30–21:00 (last order 20:00) and Sunday 10:00–20:50 (last order 19:50).
- Signature menu: black pork and octopus stew, black pork and cuttlefish stew, seafood pork rib stew, couple cuttlefish stir-fry set, and more
- Reservations and groups: Naver Reservation available (6–100 people)
- Features: specialist in fire-roasted flavor at 300°C / private rooms for family meals and group gatherings
- Convenience: plenty of easy parking / pets allowed
Is 300°C Seafood Galbi easy for parking and bringing your dog?
The Eurwang main branch has really generous, wide parking, so even beginner drivers can park comfortably!! It's also pet-friendly, so for anyone visiting Yeongjong with their dog, it's like an oasis!!!



Private rooms for groups and the self-service side dish bar
The inside is bright and spacious, around 300 pyeong (roughly 1,000 m²) by the blogger's estimate, with private rooms and group seating. It's perfect for a family meal, a meal near Inspire Resort, or a group gathering after a round at Club 72!

It's been featured on several TV shows too!!


The self-service bar is tidy too, so you can grab more side dishes if you run out! It's kept really clean, which I liked even more haha.
300°C Seafood Galbi menu and how to order at the kiosk

The Yeongjong main branch of 300°C black pork seafood stew has set menus with a variety of main dishes, so you can pick by party size, which I liked haha.



You order at a kiosk!!

The two-person sets are well put together too, with cuttlefish stir-fry, pork cutlet and kalguksu all in one, which is totally my style haha. You can adjust the spice level of the stir-fry, so even a spice wimp like me can pick something and enjoy it!!!
What comes in the ₩49,000 couple cuttlefish stir-fry set?
The couple cuttlefish stir-fry set gives two people cuttlefish stir-fry, black pork cutlet and seafood kalguksu for ₩49,000. First, the side dishes and the kalguksu pot were set up!!! The pot has clams, mussels, shrimp and other seafood. Once it's bubbling, eat the seafood first, then cook the noodles. A hot broth is a must-have in this chilly weather!!!

Plump cuttlefish stir-fry with a proper fire-roasted flavor

Thick black pork cutlet, crispy outside and juicy inside
Seafood kalguksu with a cool, deep broth

Three main dishes pouring out one after another for under ₩50,000 for two haha. Great value even by Yeongjong prices, I'll give it that!!




Smoky, fire-cooked cuttlefish stir-fry
The cuttlefish stir-fry at 300°C Seafood Galbi is stir-fried over intense heat and was the first main of the set to arrive. The smoky aroma hits your nose and your mouth is already watering before you take a bite!!
The cuttlefish is so thick and plump that the texture is totally different from regular squid!! Chewy and springy, with the sweet-spicy smoky sauce soaked all the way through. I ate it wrapped in lettuce, and with bean sprouts, yum yum!! Especially mixed over rice, it's the ultimate Korean rice thief (a dish so good you keep eating more rice) in Yeongjong!!



Black pork cutlet: crispy outside, juicy inside
The black pork cutlet was the perfect partner next to the spicy cuttlefish stir-fry. I took a big chomp before it got cold haha. The coating is crunchy, and maybe because it's black pork, it's not dry at all, just tender and full of juice haha. A top pick for families with kids!
Finishing with refreshing seafood kalguksu (knife-cut noodle soup)
The seafood kalguksu is the hot dish that wraps up the couple set. Once it's bubbling, slurp up the shrimp, mussels, clams and fish cakes first! Fresh clams and seafood are packed in, and the moment you sip the broth you can't help saying "Ahh, this broth is so refreshing!" haha.


Add the separately served noodles and boil until bubbling, and you have a perfect carb finish!!! Chewy, springy noodles topped with crunchy fresh kimchi (geotjeori) feel warm and clean in your belly, a perfect ending!!!
After mixing the cuttlefish stir-fry into rice, picking up the cutlet and drinking the kalguksu broth, we were both so full we were about to burst, and walked out shouting "Ah, totally stuffed haha"!
Verdict: is 300°C Seafood Galbi Main Branch worth it?
- Crazy-value couple set: cuttlefish stir-fry + black pork cutlet + seafood kalguksu all for ₩49,000, a hugely satisfying lineup!
- 300°C fire-roasted flavor: thick, chewy cuttlefish stir-fried over intense heat with a spicy smoky aroma, so good!
- Great side dish harmony: the crispy-outside, juicy-inside black pork cutlet tempers the spice, and the cool kalguksu broth balances it nicely!
- Top convenience: plenty of dedicated parking, pets allowed, and large group rooms, so I highly recommend it for gatherings at Eurwangni seafood spots!
If you're looking for a tasty, great-value Korean restaurant around Yeongjong, Eurwangni or Inspire Resort, definitely stop by 300°C Seafood Galbi Main Branch! Highly. Recommended!!!!
Where it is
410 Masiran-ro, Yeongjong-gu, Incheon, South Korea인천광역시 영종구 마시란로 410 300도씨해물갈비 을왕본점



