Yeongjong seafood jjim with kalguksu noodles at 300°C Seafood Galbi

In short

300°C Seafood Galbi Main Branch (300도씨해물갈비 을왕본점) is a Korean restaurant specialising in seafood jjim (spicy braised seafood) and kalguksu (knife-cut noodles) on Masiran-ro in Yeongjong, Incheon. On a weekday lunch the blogger ordered the cuttlefish stir-fry, black pork cutlet and kalguksu set for 2 (₩49,000), and tossing the kalguksu noodles in the cuttlefish seafood jjim sauce was the standout. For a hearty Korean lunch in Yeongjong or Eurwangni, 300°C Seafood Galbi Main Branch is a filling, reliable choice.

Table spread with cuttlefish seafood jjim, cutlet and kalguksu set for 2

Good to know

What we ordered
Cuttlefish stir-fry + black pork cutlet + kalguksu set for 2, ₩49,000
Address
410 Masiran-ro, Yeongjong-gu, Incheon (300°C Seafood Galbi Eurwang Main Branch)
Getting there
About 1 minute on foot from Neulmok bus stop, about 6 minutes on foot from Incheon Prince Tourist Hotel
Opening hours
Tue–Sat 10:30–21:00 (last order 20:00), Sun 10:00–20:50 (last order 19:50), closed Mondays
Parking
25 spaces in total, in front of and behind the restaurant
Amenities
Group seating, reservations, takeout, delivery, high chairs, separate men's and women's restrooms, mobile payment, pets allowed
Self-service bar
Self-service bar for side dishes and extras
Kalguksu noodles
Fresh noodles served separately, cooked in the broth at the table
TV appearances
2TV Saengsaeng Jeongbo ep. 1542, Saengbangsong Oneul Jeonyeok ep. 1431, Saengbangsong Today ep. 2461
Price reference
₩49,000 ≈ $36.5 (2026-11-12)

as written by the visitor on Nov 12, 2026 · not checked with the business

300°C Seafood Galbi Main Branch in Yeongjong, main photo

What is weekday lunch like at 300°C Seafood Galbi in Yeongjong?

I stopped by 300°C Seafood Galbi Main Branch (300도씨해물갈비 본점) in Yeongjong for a weekday lunch, haha. It's a place where you can have seafood, meat and even kalguksu (knife-cut noodle soup) all in one hearty meal, so I came in with high hopes.

300°C Seafood Galbi Main Branch visited at weekday lunch

Even though it was weekday lunchtime, there were quite a lot of customers, lol. Somehow everyone always knows where the good places are!

Parking area in front of 300°C Seafood Galbi Main Branch

I could park right in front of the restaurant, so it was easy to just pull in and walk inside.

Clean, tidy dining room at 300°C Seafood Galbi

Clean interior of 300°C Seafood Galbi Main Branch

Inside 300°C Seafood Galbi, the place was much cleaner than I expected. The tables were neatly arranged and the whole space felt well kept! Even on a weekday lunch there were plenty of diners, which made me even more excited, haha.

Interior and menu board at 300°C Seafood Galbi Main Branch
Menu board at 300°C Seafood Galbi Main Branch
Set menu guide at 300°C Seafood Galbi

What we ordered at 300°C Seafood Galbi: the ₩49,000 set for 2

I ordered the cuttlefish stir-fry + black pork cutlet + kalguksu set for 2 at ₩49,000. I went back and forth over the menu: I wanted seafood, I wanted a pork cutlet, and I couldn't give up kalguksu either, so I went with the set! The best thing about a set is being able to taste lots of dishes at once, lol.

Self bar for side dishes and extras

There's also a self bar on one side. You can grab side dishes and extras yourself, which is handy.

Table spread with cuttlefish seafood jjim, cutlet and kalguksu set for 2

After a short wait, today's spread arrived! Wow, lol, it was way more generous than I expected. From the cuttlefish seafood jjim (steamed spicy seafood) to the cutlet and the seafood kalguksu, the table was completely full, and just looking at it was reassuring.

How does the cuttlefish seafood jjim sauce taste?

Cuttlefish seafood jjim in red sauce

The sauce on the cuttlefish seafood jjim at 300°C Seafood Galbi was really good. It was the first thing my chopsticks went for! It looks appetizing, haha, with the red stir-fried sauce coating the cuttlefish and seafood evenly.

Cuttlefish and seafood soaked in sauce

One bite and, yep! Above all, the sauce was great. It wasn't just spicy; it had soaked well into the ingredients, so I kept reaching for more. Dipping the cuttlefish and seafood in plenty of sauce made me want a bowl of rice, lol. Personally, I really loved this sauce.

Dipping cuttlefish seafood jjim in the sauce
Cuttlefish seafood jjim sauce and a piece of seafood

Tossing kalguksu noodles in the seafood jjim sauce

Later I tossed some of the kalguksu noodles in the cuttlefish seafood jjim sauce, and that was a real treat too!

Kalguksu noodles tossed in seafood jjim sauce

The sauce clung to the noodles and added so much savory depth. So delicious.

How many pieces of black pork cutlet come with the set?

Four pieces of black pork cutlet from the set

The black pork cutlet in the set came as 4 pieces in total. Can't skip the black pork cutlet, right?

Cross-section of the black pork cutlet
A piece of black pork cutlet packed with meat

When I cut into it, the cross-section showed the cutlet packed full of meat. It's not one of those cutlets with only a thick coating; there was plenty of meat inside, which I liked.

How do you cook and eat the seafood kalguksu?

Seafood kalguksu full of seafood and vegetables

The seafood kalguksu at 300°C Seafood Galbi is eaten by putting separately served fresh noodles into a broth full of seafood and vegetables and boiling them. And this seafood kalguksu is the last dish I'll introduce!

Kalguksu broth with seafood and vegetables

The kalguksu isn't plain either; it was generously loaded with seafood and vegetables.

Fresh kalguksu noodles served separately

The noodles in particular are fresh ones served separately. You just drop them into the broth and let them bubble away.

Seafood kalguksu bubbling in the pot

The broth, infused with seafood and vegetables, was light yet refreshing! After the spicy cuttlefish seafood jjim, a sip of the kalguksu broth left my mouth feeling clean.

A bowl of light, refreshing seafood kalguksu

I really enjoyed the light, refreshing seafood kalguksu!

Is 300°C Seafood Galbi a good hearty lunch near Yeongjong, Eurwangni and Club 72?

At 300°C Seafood Galbi Main Branch I happily polished off everything from the cuttlefish seafood jjim to the black pork cutlet and seafood kalguksu, haha. The best part was getting so many dishes from one set, and the food was generous overall, so it made for a filling lunch.

If you're looking for a Korean restaurant in Yeongjong, a hearty spread like this seems like a good choice. I'd also recommend it for anyone looking for a place to eat near Inspire, or around Eurwangni. People searching for restaurants near Club 72 may want to keep it in mind too. The menu lineup also works well for a solid meal before or after a round of golf. If you're craving seafood jjim or kalguksu near Club 72, it's worth a visit, haha.

The owner was friendly too, so I felt good the whole meal. Tasty food, a clean restaurant and easy parking made it a satisfying visit overall! Next time I'm in Yeongjong I want to come back, and next time I'll try other dishes, lol. If you're after a hearty meal in Yeongjong, I recommend 300°C Seafood Galbi Main Branch!

300°C Seafood Galbi Eurwang Main Branch: hours, parking and address

  • Name: 300°C Seafood Galbi Eurwang Main Branch (300도씨해물갈비 을왕본점)
  • Address: 410 Masiran-ro, Yeongjong-gu, Incheon, South Korea
  • Getting there: About 1 minute on foot from Neulmok bus stop, about 6 minutes from Incheon Prince Tourist Hotel
  • Hours: Tue–Sat 10:30–21:00 (last order 20:00), Sun 10:00–20:50 (last order 19:50), closed Mondays
  • Parking: 25 spots in total, in front of and behind the restaurant
  • Facilities: Groups, reservations, takeout, delivery, high chairs, separate men's and women's restrooms, simple payment, pets allowed
  • TV appearances: KBS2 Saengsaeng Jeongbo ep. 1542, SBS Saengbangsong Oneul Jeonyeok ep. 1431, MBC Saengbangsong Today ep. 2461

Where it is

300°C Seafood Galbi Main Branch300도씨해물갈비

410 Masiran-ro, Yeongjong-gu, Incheon, South Korea인천광역시 영종구 마시란로 410 300도씨해물갈비 을왕본점

Open in Google Maps

Local places · Restaurants