Kid-friendly Korean BBQ in Siji, Daegu: staff-grilled snowflake pork
In short
Nunkkocheul Nanuda Siji (눈꽃을나누다 시지점) is a pork belly Korean BBQ restaurant in Suseong-gu, Daegu, near Sinmae Station, where staff grill finely scored whole snowflake pork belly on a cast-iron plate for you. The writer shared snowflake pork belly (150g for 12,000 won) with their child and loved the crisp outside and juicy inside, especially with the free danchobap (sweet vinegared rice) and fish cake soup. For an easy family dinner where someone else does the grilling, Nunkkocheul Nanuda in Siji, Daegu is a good fit.
Good to know
- Location
- Dalgubeol-daero 627-gil, Suseong-gu, Daegu, about 300m from Sinmae Station Exit 1
- Parking
- Parking available in the alley in front of the restaurant
- Hours
- 17:00–23:00 (last order 22:00), closed Mondays
- Snowflake pork belly (150g)
- 12,000 won
- Spicy fire pork belly (500g)
- 32,000 won
- Imsil cheese for grilling
- 5,500 won
- Fried rice / doenjang jjigae (soybean paste stew)
- 2,000 won each
- Snowflake ramen / rose mul-naengmyeon (cold noodles)
- 4,000 won / 6,000 won
- Steamed rice / mini soup / danchobap (sweet vinegared rice)
- 1,000 won each
- Mozzarella cheese
- 2,000 won
- Included
- Free danchobap and fish cake soup; staff grill the meat for you
- Price reference
- ₩12,000 ≈ $9 · ₩32,000 ≈ $24 (2026-10-29)
as written by the visitor on May 27, 2026
The tastiest meat is the pork belly someone else grills for you, right? I went to Nunkkoccheul Nanuda (눈꽃을나누다), a well-loved spot in Siji, Daegu, with my child for snowflake pork belly. Here's how they grilled the whole scored pork belly so well, and how the cast-iron plate made every last bite delicious.
Where is Nunkkocheul Nanuda Siji? Location, parking and hours
Nunkkoccheul Nanuda in Siji is 300m from Exit 1 of Sinmae Station, so it's easy to reach as a Sinmae Station restaurant, and there was parking in the alley in front. It's open 17:00-23:00 (last order 22:00) and closed on Mondays.
- Address: 6-9 Dalgubeol-daero 627-gil, Suseong-gu, Daegu
- Hours: 17:00-23:00 (last order 22:00, closed Mondays)
- Menu: snowflake pork belly / fire pork belly / fried rice / cold noodles / ramen and more
Is Nunkkocheul Nanuda good for a family dinner with kids?
The Siji branch is long and narrow, running toward the back, and it's tidy. The tables are spaced widely, which I liked, and the clean interior makes it a good fit for family dinners or group gatherings.
Every table has a cast-iron grill plate.
Nunkkocheul Nanuda menu and prices
The signature items at this Siji BBQ restaurant are snowflake pork belly (150g) for ₩12,000 and fire pork belly (500g) for ₩32,000. Sides include cheese, fried rice, ramen, cold noodles, and soybean paste stew.
- Snowflake pork belly (150g) ₩12,000
- Fire pork belly (500g) ₩32,000
- Grilled Imsil cheese ₩5,500
- Fried rice ₩2,000
- Snowflake ramen ₩4,000
- Rose cold noodles (mulnaengmyeon) ₩6,000
- Soybean paste stew (doenjang-jjigae) ₩2,000
- Steamed rice ₩1,000
- Mini soup ₩1,000
- Sweet vinegar sushi ₩1,000
- Mozzarella cheese ₩2,000
I ordered the snowflake pork belly to share with my child. My kid says this is the tastiest pork belly around, haha.
There's a guide on how to eat it best in one corner, so we followed it.
What side dishes come with the Korean BBQ?
Nunkkoccheul Nanuda serves its banchan (side dishes) as a neat full spread, and the sweet vinegar sushi and fish cake soup are free. Putting the meat on top of the sweet vinegar sushi and eating it like sushi was a real treat!
How does the staff-grilled snowflake pork belly taste?
A staff member grills the snowflake pork belly for you, so all you do is wait comfortably, and it came out cooked just right. The whole pork belly is covered in countless cuts, so I understood right away why it's called snowflake.
Meat grilled on a sizzling cast-iron plate is guaranteed to be good! The pork blooms open along the cuts, and because a pro grills it, the juiciness is unbelievable 👍🏻
They also cut the leftover meat into easy-to-grill pieces before leaving, so we grilled it in small batches right away.
The snowflake pork belly is tender and tasty enough to eat plain, and dipped lightly in salt or wrapped in a lettuce wrap, it's pure bliss 🌟 Maybe because the cuts are so tight, the outside was crispy and the inside full of juice. No wonder it's a famous Siji BBQ spot!
Best way to eat snowflake pork belly: white kimchi and danchobap
White kimchi was my number one pick: eating it with garlic chives grilled alongside the meat, I could have gone on forever, haha.
My child's favorite was meat on top of the sweet vinegar sushi, and when I tried it too, it was delicious, haha.
Because it's carefully scored pork belly grilled on sizzling cast iron, I enjoyed it down to the last bite! It goes well with the side dishes, and the friendly service every time makes you want to come back, haha. Thanks to Nunkkoccheul Nanuda's carefully made snowflake pork belly, my child and I finished a lovely meal.
Nunkkocheul Nanuda in Siji, Daegu: final verdict
At Nunkkoccheul Nanuda, a Siji restaurant where the meat is grilled for you, I had a happy meal thanks to the friendly service and the best pork belly texture ever. The place is clean, the food is neat, and it pairs well with sides like sweet vinegar sushi, white kimchi, and seasoned octopus. If you want tender pork belly with properly done cuts, I recommend Nunkkoccheul Nanuda in Siji, Daegu.
Where it is
6-9 Dalgubeol-daero 627-gil, Suseong-gu, Daegu, South Korea (대구광역시 수성구 달구벌대로627길 6-9)대구광역시 수성구 달구벌대로627길 6-9
