Seomyeon bar serving garlic bread and garlic chips: Yuumangju
Yuumangju Seomyeon Branch is a Korean anju bar on the second floor near Exit 6 of Seomyeon Station in Busanjin, Busan. Dropping in for a second round after dinner, the meal covered the complimentary garlic bread and garlic chips and the O-Dae-Bal platter of beef intestine, chicken feet and cuttlefish, with a photo menu that made ordering easy and wide, comfortable seating. Yuumangju Seomyeon Branch suits anyone who wants several textures to pick from on a single plate.