Friday lunch near Daewangam Park, Ulsan: scorched-rice stone jjajang
Ulsan Daewangam Dol Jjamppong is a Chinese restaurant on Ilsanjin 5-gil in Dong-gu, Ulsan, specialising in jjamppong and jjajang served on a hot stone plate. Arriving around 1pm on a Friday after a walk through Daewangam Park, we waited behind 1–2 groups, then ordered the scorched-rice stone jjajang with the dontang & chitang set for 38,000 won and added a whole squid for 5,000 won. Stone jjamppong is the house favourite, but the chewy noodles of the scorched-rice stone jjajang eaten with green onion kimchi were the dish we remembered most.


