Black vinegar guobaorou at a Gyeongan-dong lamb skewer spot: Sinbaegok
Sinbaegok Yang Kkochi Gyeongan Branch is a lamb skewer and Chinese restaurant on the second floor of a building in Gyeongan-dong, Gwangju, Gyeonggi. Two sisters shared charcoal-grilled lamb skewers, three-color guobaorou (sweet-and-sour fried pork) in original, spicy and black vinegar-squid ink, and iced black tea, and the lamb had no gamey smell while the tangy, crisp black vinegar version stood out most. With free non-alcoholic beer for pregnant guests and a 10% discount for soldiers, police and firefighters, Sinbaegok is worth a 200% return visit.