Clam-broth kalguksu and bossam at Daseon Kalguksu, Suwon Station
Daseon Kalguksu Main Branch is a Korean noodle restaurant near the end of the Suwon Station Rodeo Street in Suwon, Gyeonggi. Known for its spicy kal-nakji, the writer wanted a clean broth this time and ordered the plain kalguksu with rich clam broth alongside a medium bossam, finishing off the barley rice and kimchi too. If you hate waiting, an off-peak dinner hour is the way to go.

