Jeju black pork oegyeopsal for 4, owner-grilled, in Changwon: Jeju
Jeju Doldam Sangnam Main Branch is a Korean BBQ restaurant in Sangnam-dong, Changwon, serving Jeju black pork oegyeopsal (pork belly) grilled tableside by the owner. Four servings of black pork come with a free kimchi jjigae (kimchi stew), melJeot (fermented anchovy sauce), a dozen-plus side dishes, and finished off with mul-naengmyeon (cold noodle soup); the skin turned out chewy and the inside stayed juicy. The verdict of the day: more tender than the black pork the writer had eaten in Jeju itself.