Seomyeon Korean bar for a first round with friends: Yuumangju
Yuumangju Seomyeon Branch is a new Korean bar and restaurant on the 2nd floor at the entrance to Manchwi-gil in Seomyeon, Busan. Three friends who finally matched schedules stopped by for a first round and shared yukhoe saeujang kalbibim (beef tartare and marinated shrimp rice bibim) and flying fish roe rice balls, which were neither salty nor spicy and generous enough to fill all three. With modern, roomy seating and a 2nd-floor window view, Yuumangju is a place they would clearly visit again.

