Seomyeon BBQ for two: 400g marinated pork ribs and draft beer, Gilchon
Gilchon Sutbul Galbi Seomyeon Main Branch is a charcoal-grilled pork rib restaurant in an alley near Seomyeon Station in Busanjin, Busan. Two diners ordered one 400g platter of marinated pork ribs with barley shrimp doenjang stew and squid muchim, and Gilchon charged no table fee for generous sides such as shrimp sesame oil sauce, barley baek-kimchi and potato salad. At 5,900 won per 100g with draft beer alongside, Gilchon is worth a return visit, though anyone who avoids fat may wish for leaner cuts.