Seona Baek · 2 stories

A Noon Tteok in Jinju Alley

Writes about small restaurants and lunch counters found while wandering Daegu and North Gyeongsang. · Writes about: Restaurants

PlacePohang, GyeongbukRestaurants

Red crab set for two at Jukdo Market, Pohang: Gallilli Daegae

Gallilli Daegae Hoe Sikdang is a snow crab and seafood restaurant on the crab street of Jukdo Market in Pohang. The red crab set for two came with abalone porridge, corn cheese, soy-marinated crab, spicy raw fish salad (hoe-muchim), cold raw fish soup (mulhoe), sashimi, sea squirt, sea cucumber and abalone, red crab and shrimp, rice mixed in the crab shell, and spicy seafood stew, and even off season the red crab claws were packed with meat. Gallilli Daegae Hoe Sikdang works well for travelers who want a full seafood spread at a fixed, posted price.

Written Sep 14, 2026Sponsored
PlacePohang, GyeongbukRestaurants

Yeongildae mulhoe restaurant in Pohang with bone-free flounder: Ppwang

Ppwang Mulhoe (퐝물회) is a mulhoe (raw fish in cold broth) restaurant in a pink building on Haean-ro along Yeongildae beach in Pohang. The flounder mulhoe was not cut sekkoshi-style with the bones in, so bones were barely noticeable, and the self bar added unlimited side dishes, tteokbokki, fried snacks and squid soup. Ppwang Mulhoe fits Pohang travelers who want a generous plate of raw fish and a self bar in one meal.

Written Sep 14, 2026Sponsored
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