One More Bite · 3 stories

Second Bite, Seoul/Sejong Restaurants

Writes about restaurant visits around Seoul and Sejong. · Writes about: Restaurants

PlaceSejongRestaurants

Daytime Sejong restaurant with hummus salmon garden: Le Garden Bleu

Le Garden Bleu (르 가든 블루) is a Western restaurant on the first floor of KT&G Sejong Tower Building A, Sejong's "Nike building," in Eojin-dong, Sejong. The writer went with a friend in the daytime, when the wood-toned dining room fills with window light, and shared the salmon steak garden and a flat iron steak with truffle cream potato gnocchi. The salmon garden with hummus and the chewy truffle cream gnocchi stood out, making Le Garden Bleu a meal that delivered on both atmosphere and flavor.

Written Jul 14, 2026Sponsored
PlaceGeumcheon, SeoulRestaurants

Gasan eel restaurant with table-side grilling and self bar: Jangsuchon

Jangsuchon Pungcheon Jangeo (장수촌 풍천장어) is a grilled eel restaurant a short walk from Gasan Digital Complex Station Exit 2 in Geumcheon, Seoul. Two friends ordered 1kg of domestic salt-grilled eel, which staff grilled right at the table, while a self bar let them take as many extra wrap vegetables and side dishes as they wanted. Jangsuchon Pungcheon Jangeo is a good Gasan spot for a get-together or company dinner where you can enjoy eel and conversation without doing any grilling yourself.

Written Jul 18, 2026Sponsored
PlaceGangseo, SeoulRestaurants

Gangseo Korean BBQ for two: pear-marinated beef king galbi, Ihwajeong

Ihwajeong Galbi Myeongga Magok-Balsan Branch is a large galbi (Korean grilled ribs) restaurant on Gangseo-ro 54-gil near Balsan Station in Gangseo, Seoul. On a dinner out as a couple, the blogger and her husband ordered 2 servings of marinated beef king galbi in an organic pear marinade plus kimchi stew, and staff grilled the meat at the table so they could simply enjoy the meal. With a dedicated 4-floor parking building offering 2 hours free, private rooms and baby chairs, Ihwajeong Galbi Myeongga is an easy choice for family gatherings and group dinners too.

Written Aug 4, 2026Sponsored
You've reached the end · 3 stories