Cheonan soju date night at a Sinbu-dong BBQ house: Sampyeong Sikdang

In short

Sampyeong Sikdang Cheonan Sinbu Branch is a frozen pork belly (naengsam) grill house in the Sinbu-dong food alley near Cheonan Terminal, Chungnam. On a couple's date the order was the 2–3 person set — frozen pork belly, small dirty egg custard and doenjang sul-bap (soybean stew with rice) — plus a bottle of soju, with staff searing the meat first before guests finish grilling it at the table. For a drink-and-grill night in Sinbu-dong, Sampyeong Sikdang was an easy pick.

A piece of Sampyeong Sikdang's frozen pork belly ready to wrap

Good to know

Location
1st floor, 9 Meokgeori 9-gil, Dongnam-gu, Cheonan-si, Chungcheongnam-do
Hours
15:00–24:00; opens at 13:00 on weekends
Parking
Not available
Signature menu
Frozen pork belly, frozen pork neck, frozen marbled pork belly, Sampyeong samhap
Set menu
Frozen pork belly + dirty egg custard (small) + one side / 2–3 person, 3–4 person
Side choices
Dirty egg custard, doenjang jjigae, doenjang sul-bap, spicy kimchi stew, perilla oil makguksu, naengmyeon, Paldo bibim ramen, fried rice, cheese, mushrooms, minari
Ordered that day
2–3 person set (side: doenjang sul-bap) + 1 bottle of soju, finished with mul-naengmyeon

as written by the visitor on Aug 13, 2026

Where is Sampyeong Sikdang Cheonan Sinbu Branch, and what are the hours?

Sampyeong Sikdang Cheonan Sinbu Branch (삼평식당 천안신부점) is a frozen pork belly grill house on the 1st floor of 9 Meokgeori 9-gil, Dongnam-gu, Cheonan-si, Chungcheongnam-do. It's open 15:00–24:00, with weekend opening at 13:00, and there's no parking available.

  • 📍 1st floor, 9 Meokgeori 9-gil, Dongnam-gu, Cheonan-si
  • 🕰️ Open 15:00, close 24:00 (weekends open 13:00)
  • 🚘 No parking
Exterior of Sampyeong Sikdang Cheonan Sinbu Branch in Sinbu-dong, Cheonan
Entrance signage of Sampyeong Sikdang Cheonan Sinbu Branch

Date night with my partner in Sinbu-dong after a while! haha, a date without drinks is unthinkable for us. Tonight's menu was decided: frozen pork belly. So we headed to "Sampyeong Sikdang," famous as a frozen pork belly spot near Cheonan Terminal 🐷. It turned out to be exactly the place when you want frozen pork belly with a drink in Sinbu-dong! Let's get into the review, haha.

Interior seating at Sampyeong Sikdang Cheonan Sinbu Branch
Table with a grill plate set at Sampyeong Sikdang
Sampyeong Sikdang dining hall filled with evening customers

Is there a wait at Sampyeong Sikdang?

Even though Sampyeong Sikdang Cheonan Sinbu Branch stays open until late, there was a line during peak hours 👀!! We got lucky and walked straight in without waiting, but right after we sat down a queue formed behind us... No wonder it's known as the frozen pork belly spot near Cheonan Terminal 👌🏻.

Menu board listing frozen pork belly and set options at Sampyeong Sikdang

Sampyeong Sikdang menu and what the sets include

The signature menu at this Cheonan Terminal favorite includes frozen pork belly, frozen pork neck, and frozen flower pork belly. There's also Sampyeong's own unique dish, Sampyeong Samhap — a Yeosu-style samhap (three-way combo) of octopus, shrimp, and pork stir-fried together in a spicy sauce 🔥! For those who want a bit of everything, there are set menus too: frozen pork belly + small dirty egg custard + a side dish, available in 2–3 person and 3–4 person sizes 👏🏻.

The sides are pretty varied so you can pick according to taste! You can choose from dirty egg custard, doenjang jjigae, doenjang sul-bap (soybean paste rice with alcohol), spicy kimchi stew, perilla oil mak-guksu (cold buckwheat noodles), naengmyeon, palgo bibimmyeon, fried rice, cheese add-on, mushroom add-on, or minari add-on ‼️

The banchan (side dishes) served with the set

Full spread of basic side dishes at Sampyeong Sikdang
Wrap vegetables, green onion strips, aged kimchi and other side dishes

The basic side dishes came out neat and clean, one by one, haha. Corn salad, ssamjang (dipping sauce), sesame oil salt, fresh wasabi, aged kimchi, garlic stalks, ssammu (radish wraps), wrap vegetables, cheongyang chili, green onion strips, and minari! A wide variety of sides that go great with the meat, so it was fun mixing and matching according to taste :D

Frozen pork belly on the grill plate
Staff pre-grilling the frozen pork belly

Frozen pork belly in the 2–3 person set

We ordered the 2–3 person set: frozen pork belly + small dirty egg custard + a side dish ✨. For the side we picked our favorite, doenjang sul-bap, and of course a bottle of soju to go with it, haha. The frozen pork belly was first grilled by a staff member! Once it was grilled to a good point, we grilled the rest ourselves, which was convenient 🙌🏻.

Frozen pork belly and kimchi turning golden on the grill

Dirty egg custard (small), included in the set

Next came the bomb-style egg custard 🐣. Even though it was the small size included in the "Sampyeong Sikdang" set, it was still quite generous — about the same amount you'd normally see as a side at a regular grill house, haha!!!

Dirty egg custard puffed up high
Sampyeong Sikdang's bomb-style egg custard in an earthenware pot

It didn't feel small at all — the egg custard puffed up soft and fluffy, mild and savory-salty, just plain delicious! A meal would feel incomplete without egg custard as a side, haha.

A bowl of doenjang sul-bap chosen as the side dish

Doenjang sul-bap: the best match for soju

The doenjang sul-bap was completely hearty, through and through 🍚. It felt like it was curing the hangover as we drank, haha. You'd think you'd want more carbs while drinking, and a sip of soju with a spoonful of doenjang sul-bap was the ultimate drinking snack...

Minari grilled alongside pork belly on the plate
A piece of Sampyeong Sikdang's frozen pork belly ready to wrap
Frozen pork belly grilled with garlic and aged kimchi

This Cheonan Terminal favorite keeps refilling the frozen pork belly .ᐟ .ᐟ. The staff grill the first round, then you take over grilling yourself. You could also grill garlic, minari, and aged kimchi alongside to taste, which was great, haha 🔥.

Finishing mul-naengmyeon topped with slushy ice

Finishing with mul-naengmyeon (cold buckwheat noodles)

Finishing off with icy mul-naengmyeon (cold noodle soup) topped with slushy ice, cool and refreshing to clean the palate, and that wrapped up our tasty Sinbu-dong date! A satisfying Sinbu-dong date with my partner, enjoying good frozen pork belly and soju after a while, haha. If you're looking for a frozen pork belly spot near Cheonan Terminal, I recommend "Sampyeong Sikdang Cheonan Sinbu Branch."

Where it is

Sampyeong Sikdang Cheonan Sinbu Branch삼평식당 천안신부점

9 Meokgeori 9-gil, 1st floor, Units 102-103, Dongnam-gu, Cheonan-si, Chungcheongnam-do, South Korea충청남도 천안시 동남구 먹거리9길 9 1층 102, 103호

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