Bossam after a Bukhansan hike at Wonheung Station: Park Man-bae

In short

Park Man-bae Arirang Bossam, Wonheung Station Branch (박만배아리랑보쌈 원흥역점), is a Korean bossam (boiled pork wraps) restaurant near Wonheung Station in Deogyang-gu, Goyang, serving gabrisal (pork neck-end) bossam. After a Bukhansan hike, the writer returned with her husband for a second visit, following one soon after the opening. They ordered the small half-and-half bossam with free makguksu (cold buckwheat noodles) and were pleased with the tender, smell-free gabrisal, the spacious dining room and the high chairs. Park Man-bae Arirang Bossam, Wonheung Station Branch, is worth revisiting for post-hike protein or a family or group meal.

Main photo from the visit to Park Man-bae Arirang Bossam, Wonheung Station Branch

Good to know

Getting there
Wonheung Station Exit 2 · 1-min walk (store listing, Oct 6, 2026)
Location
127 Topclassic Officetel, 668 Gwonyul-daero, Deogyang-gu, Goyang, Gyeonggi
Hours
11:00–22:00 (closed every Monday)
What we ordered
Small half-and-half bossam + makguksu (cold buckwheat noodles)
Free extra
Free kalguksu (knife-cut noodle soup) or makguksu with any bossam order
Menu
Kimchi bossam, napa cabbage bossam, half-and-half bossam, oyster bossam, hongeo samhap (fermented skate trio), seafood clam kalguksu and more
Seating
Spacious room with well-spaced tables, suitable for groups, high chairs available

as written by the visitor on Jun 10, 2026

Main photo from the visit to Park Man-bae Arirang Bossam, Wonheung Station Branch

Why I headed to a Wonheung Station bossam restaurant after hiking Bukhansan

A few days ago I hiked Bukhansan with my husband, then refueled with bossam (boiled pork wraps) at Park Man-bae Arirang Bossam, Wonheung Station Branch (박만배아리랑보쌈 원흥역점). I'd loved the Bukhansan trail I did last time with the moms from my neighborhood, so on my husband's day off we climbed it together! Haha ⛰️ Sure enough, he said sweating it out felt so refreshing ^^

Hiking Bukhansan with my husband
Photo taken on the Bukhansan hiking trail
Bukhansan hike photo from before the bossam meal
Bukhansan climbed together on my husband's day off

After all that exercise, we went to a Wonheung Station favorite to really recharge!! And it is...

Park Man-bae Arirang Bossam, Wonheung Station Branch

! 🐷✨

Visit photo at Park Man-bae Arirang Bossam, Wonheung Station Branch
Revisiting Park Man-bae Arirang Bossam, Wonheung Station Branch after the hike

After a workout, protein is a must, right? Haha So I thought of Park Man-bae Arirang Bossam, Wonheung Station Branch, where I'd eaten once before, and went back.^^

Does Park Man-bae Arirang Bossam in Wonheung give you something free with bossam?

When you order bossam here, they give you kalguksu or makguksu for free!👍 Honey-sweet bossam after a hike!! When I went right after it opened, the tenderness of the gabrisal bossam really stuck with me, you know?

And my husband tried it and said it tastes like those bossam places in other areas where people line up 👍 He said it's so good, haha. What I especially love is that this Wonheung favorite gives you kalguksu or makguksu for free when you order bossam!

Photo related to gabrisal bossam at Park Man-bae Arirang Bossam, Wonheung Station Branch
Photo about the free noodles offered with a bossam order
Bossam table spread at Park Man-bae Arirang Bossam, Wonheung Station Branch
Meal at Park Man-bae Arirang Bossam, a Wonheung Station bossam restaurant
Bossam and noodles at Park Man-bae Arirang Bossam, Wonheung Station Branch

Small gabrisal half-and-half bossam: it really melts in your mouth

Gabrisal bossam at Park Man-bae Arirang Bossam, Wonheung Station Branch

Park Man-bae Arirang Bossam has kimchi bossam, napa cabbage bossam, half-and-half bossam, oyster bossam, hongeo samhap (fermented skate combo), and even seafood clam kalguksu!! With so many options, picking is half the fun, haha. After some agonizing, we ordered the small half-and-half bossam plus makguksu!

Ordered small half-and-half bossam and makguksu table spread

One bite and "wow, it's so tender" just slipped out 😂 It has that signature chew of gabrisal, with a really good balance of fat and lean, so it isn't tough at all, just soft and melting.ㅎ

  • No gamey smell at all
  • Moist, juicy meat from the gentle boiling
  • The more you chew, the nuttier it gets!!!

Wrapping it with bossam kimchi and radish kimchi, switching back and forth, is seriously the best👍👍👍

Wrapping gabrisal bossam with bossam kimchi
A wrap of gabrisal bossam with radish kimchi

My husband kept marveling too, saying "this place is the real deal" 🤭

How was the bossam and makguksu combo?

Makguksu at Park Man-bae Arirang Bossam, Wonheung Station Branch

The makguksu here has a sweet-and-sour sauce that isn't overdone, a clean style that really wakes up your appetite. Eating bossam without makguksu would feel wrong!😆 It's perfect for a Wonheung Station lunch too.

Take a bite between pieces of meat and your mouth feels reset, so the meat keeps going down!! Haha Wrapping the noodles in meat is heavenly too!! Hehe, I know my food, so I'm happy. Hahaha Bossam + makguksu really is a formula, I felt that again ㅎㅎ

Roomy restaurant with lots of tables, fine for families and groups

I liked that the restaurant is quite spacious 👍

Spacious interior of Park Man-bae Arirang Bossam, Wonheung Station Branch
  • Generous spacing between tables
  • Plenty of seats
  • A great place for group gatherings!

It looked perfect for family meals or get-togethers with friends! With so much space, it felt comfortable without being crowded, which made me even happier 😊 They even have high chairs, so there's no worry about bringing little ones ㅎ

Restaurant and high chair at Park Man-bae Arirang Bossam, Wonheung Station Branch

Overall verdict on Park Man-bae Arirang Bossam, Wonheung Station Branch

  • Gabrisal bossam = the ultimate in tenderness
  • Perfect pairing with makguksu
  • 100% would visit again

Park Man-bae Arirang Bossam is also perfect for a company dinner in Wonheung, Goyang. Its gabrisal bossam is the specialty, and the meat quality feels clearly different, as in "can bossam really be this tender?"!!! Go once and you'll probably end up going back again like me 😆

Practical info

  • Location: 127 Topclassic Officetel, 668 Gwonyul-daero, Deogyang-gu, Goyang
  • Hours: 11:00–22:00 (closed every Monday)
  • Menu: bossam, makguksu, kalguksu and more
  • Features: gabrisal bossam, spacious restaurant, good for groups

Maybe it tasted even better because I was starving after the hike, but the meat itself here is so good, with not a trace of gamey smell, that I can recommend it with confidence 👍 If you like bossam, especially tender meat, definitely give it a try!😄❤️

Where it is

Park Man-bae Arirang Bossam, Wonheung Station Branch박만배아리랑보쌈 원흥역점

127 Topclassic Officetel, 668 Gwonyul-daero, Deogyang-gu, Goyang, Gyeonggi, South Korea경기도 고양시 덕양구 권율대로 668 Topclassic 오피스텔 127, 128, 129호

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