Day-off Korean BBQ in Hongdae: pork belly with pollock roe, Chopilsal
Chopilsal Pork Grill Hongdae Branch is a Korean BBQ restaurant specializing in grilled pork on Donggyo-ro, near Hongik Univ. Station in Mapo, Seoul. On a Monday day off, two people started with 3 servings of salted five-layer pork belly, then added double cheese steamed egg, Jinjja Dwitgogi (pork trimmings) and a radish salad rice bowl, and the flavor of the pork belly itself stood out most. If meat quality matters to you, start with the five-layer pork belly at Chopilsal Pork Grill.












