Jiwoo Baem · 2 stories

A Back Griddle in Pocheon

Writes about small restaurants and dining spots across Gyeonggi. · Writes about: Restaurants

Bucheon pork BBQ restaurant selling banchan to go: Dwaeji Gongbang

Dwaeji Gongbang Bucheon Okgil-dong Main Branch is a pork BBQ restaurant in Okgil-dong, Bucheon, Gyeonggi, that packages its own side dishes for sale — pickled chili strips, pickled garlic scapes, sundubu (soft tofu) and soybean paste. A Sunday 6pm visit meant a half mixed platter (500g, 49,000 won) with spicy soybean paste rice, steamed egg and beef tartare, grilled in the order the owner recommended. So many guests asked about the banchan that Dwaeji Gongbang built a to-go menu around it, and one bite explains why.

Written Sep 13, 2026Sponsored

PlaceSiheung, GyeonggiRestaurants

Siheung buffet with half-and-half shabu-shabu broth: Pyeonbaek Hoegwan

Pyeonbaek Hoegwan Siheung Janggok Branch is an all-you-can-eat cypress-steam and shabu-shabu restaurant on the 3rd floor of Janggok Edu Tower in Janggok-dong, Siheung, Gyeonggi. On a Friday evening a family of three ordered the all-you-can-eat set with a half katsuo, half spicy broth, starting with the cypress-steamed beef before moving on to shabu-shabu and the salad bar. Even with different tastes in the family, everyone at Pyeonbaek Hoegwan could pick exactly what they wanted, which made deciding easy.

Written Sep 15, 2026Sponsored

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