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Cafés, restaurants and places in Siheung, Gyeonggi, written by bloggers who went there.
Jeongjeong-a Sikdang Jeongwang Branch is a Korean restaurant in Jeongwang-dong, Siheung. We shared Set No. 4 and dakbokkeumtang, with cockles, seafood pajeon, and chilled muksabal. Verdict: a generous, good-value table for a group.
Hwadogeuro Gan Godeungeo Siheung Baegot Branch is a Korean restaurant in Baegot, Siheung, serving oven-grilled fish and dolsotbap. We shared grilled mackerel and spicy stir-fried pork alongside plentiful side dishes, self-serve foods, and scorched-rice tea. A satisfying choice when grilling fish at home feels like too much work.
52 Degree Kalguksu Oido Main Branch is a seafood noodle restaurant facing Oido Sea in Siheung, Gyeonggi. We enjoyed yeolmu barley rice, plentiful seafood, and noodles from a second-floor window seat, and the broth grew richer with every bite. Verdict: a warm, filling alternative to grilled clams in Oido! 😊
Bulhyangjip Mulwang Lake Main Branch is a charcoal-grilled meat restaurant by Mulwang Reservoir in Siheung, Gyeonggi. I enjoyed charcoal pajeon bulgogi, soybean paste stew, easy parking, and lake views without having to grill at the table. Verdict: A worthwhile stop for green-onion lovers on a Mulwang Reservoir drive.
Ssosam 208 is a Korean barbecue restaurant in Baegot, Siheung, Gyeonggi. After a trip to Oido and Siheung Premium Outlets, I enjoyed staff-grilled aged Korean pork, complimentary pho, and up to 2.5 hours of free parking. Verdict: an easy choice when you want Korean BBQ without manning the grill.
Bada Super Haemul Cheonha Jogaegui, Geobukseom Oido Branch is a seafood restaurant in Siheung, Gyeonggi. We had a small steamed-clam platter and seafood ramen, with especially clean surroundings and kind service. Verdict: a satisfying spot for a warm seafood feast.
