Gyukatsu restaurant in Isu: sirloin grilled crisp with ginger, Hurato
Hurato Sikdang Isu Branch is a gyukatsu (breaded beef cutlet) restaurant on the 2nd floor near Isu Station in Dongjak, Seoul. The writer ordered one serving of sirloin gyukatsu (19,000 won) and an onsen egg (1,500 won). The beef arrived medium-rare, and the writer grilled it lightly, then well-done, on a mini grill shared by two, eating it with salt, wasabi and ginger. Hurato Sikdang Isu Branch is a solid Isu Station lunch spot for anyone who wants tender gyukatsu that stays juicy even well-done, grilled exactly how they like it.












