Seocho Korean pub: braised short ribs and Hanu tartare at Onyangjae

In short

Onyangjae is a new Korean restaurant and pub in a dining street near the Poi intersection by Yangjae Citizens' Forest in Seocho, Seoul. Over dinner, the writer had royal-style braised short ribs (gungjung galbi-jjim, 26,000 won) and Hanu 1++ beef tartare with gamtae (thin seaweed sheets, 23,000 won) with Jinro soju. The fall-apart tender short ribs and the tartare wrapped in gamtae stood out, and Onyangjae's pretty plating and atmosphere make it a date spot worth recommending near Yangjae Stream.

Onyangjae, a restaurant and pub near the Poi intersection in Yangjae

Good to know

Getting there
Yangjae Citizen's Forest Station Exit 2 · 15-min walk (store listing, Oct 15, 2026)
Location
1st floor, 20 Nonhyeon-ro 17-gil, Seocho-gu, Seoul (about a 3-minute walk from the Poi intersection near Yangjae Citizens' Forest)
Hours (Mon–Fri)
11:00 – 01:00 (next day), break time 15:00 – 17:00, last orders 14:00 and 00:00
Hours (Sat)
18:00 – 01:00 (next day), last order 00:00
Parking
Space for 1–2 cars in front of the restaurant
Seating
Tables for 4 up to group seating, plus outdoor street-side tables
Royal-style braised short ribs (gungjung galbi-jjim)
26,000 won
Hanu 1++ beef tartare with gamtae
23,000 won
Jinro soju
5,000 won
Complimentary snacks
Crackers and egg salad
Price reference
₩23,000 ≈ $17.5 · ₩26,000 ≈ $19.5 (2026-10-23)

as written by the visitor on Jun 7, 2026

Onyangjae, a restaurant and pub near the Poi intersection in Yangjae

What kind of place is Onyangjae in Seocho?

Onyangjae (온양재) is a new restaurant and pub with a great atmosphere near the Poi intersection by Yangjae Stream. I can never resist a new opening~ We went in the evening, but looking at the menu, it would work for lunch too! Onyangjae review, here we go :))

Onyangjae is at 20 Nonhyeon-ro 17-gil, 1st floor, Seocho-gu, Seoul. It's open Monday to Friday from 11:00 to 01:00 the next day, with a break from 15:00 to 17:00 and last orders at 14:00 and 00:00. On Saturdays it's open 18:00 to 01:00, last order at 00:00, and there's parking for 1–2 cars out front.

Onyangjae storefront on Nonhyeon-ro 17-gil in Seocho-gu
Exterior of Onyangjae near the Poi intersection by Yangjae Citizens' Forest

Getting to Onyangjae from the Poi intersection near Yangjae Citizens' Forest

Onyangjae is about a 3-minute walk from the Poi intersection near Yangjae Citizens' Forest. This alley? The whole street is lined with restaurants, so there are lots of tasty and pretty places haha.

Restaurant street near the Poi intersection where Onyangjae is located

The opening hours and break time are posted at the entrance too! But the info on Naver Map is much more accurate, so check Naver Map before you go.

Sign at Onyangjae's entrance showing opening hours and break time

Onyangjae atmosphere, seating and outdoor street-side tables

Inside, Onyangjae is black-toned and very clean, with seating from tables for four up to group tables.

It's outdoor-seating season, and only for now! The weather was so nice that eating outside would feel great. The unwritten rule is to use outdoor seating as much as you can before it gets really hot ㅠㅠ

Clean black-toned interior and seating at Onyangjae
Seating and outdoor tables at Onyangjae
Onyangjae lunch and dinner menu
Another page of the Onyangjae menu

Onyangjae menu and prices: what we ordered

As a date-spot favorite near Yangjae Citizens' Forest, Onyangjae has a huge menu from lunch to dinner, and every dish looks pretty :)) (and it's not that pretty-but-bland, it's pretty AND delicious!!)

Braised short ribs and beef tartare spread ordered at Onyangjae
  • Royal-style braised short ribs (gungjung galbijjim) ₩26,000
  • Hanu 1++ beef tartare (yukhoe) with gamtae (seaweed) ₩23,000
  • Jinro (soju) ₩5,000 × 2 bottles
Onyangjae's complimentary crackers and egg salad

Onyangjae complimentary snacks: crackers and egg salad

The complimentary side at Onyangjae is crackers and egg salad!

Onyangjae's egg salad side with sauce drizzled on top

You probably know the flavor already, but even so, it was really good. I couldn't tell whether the sauce on the egg was soy sauce or balsamic.. it was a bit salty, so I'm guessing soy sauce?

The Hanu 1++ beef tartare and gamtae came out with peanut sauce on the side. The look of Onyangjae's food is just stunning. Looks: passed!! ^.^ And now, drinks~!

Onyangjae Hanu 1++ beef tartare with gamtae and peanut sauce

Cheers ❤️ cheers ❤️

Then the royal-style braised short ribs arrived.

Onyangjae's royal-style braised short ribs just served

I make it at home sometimes, but braised short ribs just get better the longer you simmer them, so it's a real hassle to cook, you know? So whenever I come to a place that serves it as drinking food, I always order it, and this time was a success too!

Table with Onyangjae's braised short ribs and beef tartare
Plate of Onyangjae's Hanu 1++ beef tartare

How does Onyangjae's Hanu 1++ beef tartare with gamtae taste?

Onyangjae's Hanu 1++ beef tartare with gamtae (₩23,000) is a dish where you wrap the tartare in seaweed and top it with plenty of peanut sauce. As long as tartare is fresh, the flavor is guaranteed.

Wrapping beef tartare in gamtae and topping it with peanut sauce
A bite of Onyangjae's Hanu tartare wrapped in gamtae

So-o-o-o-o-o good!! Deli-i-i-i-icious!! Tartare is a given, but I'd never had it wrapped in gamtae, and why is it SO good? Hats off to the owner who came up with this combo.

Onyangjae royal-style braised short ribs: portion and flavor

Onyangjae's royal-style braised short ribs (₩26,000) come with huge pieces of rib and look amazing. Look at this, it's so big.. wow

The pot is packed with enoki mushrooms, glass noodles, rice cakes, shiitake and more, and eating them with the ribs and the broth was heaven..

Onyangjae's royal-style braised short ribs with mushrooms, glass noodles and rice cakes

We don't handle spicy food well, so this day we just ordered the royal-style ribs marked "best," but if you like spicy, I'd recommend the spicy braised ribs too. They sound delicious.

One large piece of rib from Onyangjae's royal-style braised short ribs

They were simmered so long that the meat crumbles right off the bone, and dipped lightly in the broth it was really, really good. The meat just melted in my mouth.

Slow-braised rib with meat coming off the bone

Are soy-based braised short ribs too salty?

Since it's royal-style, it's soy-sauce based, and I thought it might be a little salty, but not at all? Not salty one bit!! The seasoning was just right, and it's the best drinking food, though I did find myself wanting rice haha

Broth and meat of the soy-based royal-style braised short ribs

Is Onyangjae good for a lunch date too?

We came in the evening and had it with drinks, but the atmosphere at Onyangjae looks great for a date, and the plating of every dish is so pretty that I think it's a good spot for a lunch date too.

Soft rice cakes and ribs in the reduced braised short ribs

After all that simmering, the rice cakes got so soft they were about to burst. See how plump the ribs are? It was plenty for two people. I really wanted to have rice with it too if only I had room, but I was so full that I left the broth behind, such a shame ㅠㅠ

Lifting glass noodles from Onyangjae's braised short ribs

Braised ribs get better the more they reduce! The meat now tastes even better than what I ate earlier.. And glass noodles belong in braised ribs! I think I ate all the noodles by myself haha. Anyway, we finished off the tartare and braised ribs at Onyangjae to the last bite.

If you're on a date in Yangjae and looking for a restaurant-slash-pub with a nice mood and good food, I recommend Onyangjae!! Next time I'll have to come back for other dishes.

Where it is

Onyangjae온양재

20 Nonhyeon-ro 17-gil, 1st floor, Seocho-gu, Seoul, South Korea서울특별시 서초구 논현로17길 20 1층

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