Seomyeon pork BBQ with pine pollen salt dip for two: Anmin Busan
Anmin Busan is a raw pork brazier-grill restaurant near Exit 12 of Seomyeon Station in Busanjin, Busan. On a weeknight visit with a friend, the writer ordered 3 servings of whole raw pork belly for 39,000 won, 1 serving of pork neck for 13,000 won, hwang doenjang (soybean paste) stew and white rice, dipping the meat in pine pollen salt, curry bean powder and cumin. Staff grill the meat at the table and a mini brazier keeps it warm, making Anmin Busan an easy pick in Seomyeon for a date or a small get-together.

