Anmin Busan안민 부산
Fresh pork charcoal brazier grill near Seomyeon Station
Anmin Busan is a fresh pork brazier grill restaurant at Units 101–103, 109 Dongcheon-ro, Busanjin-gu, a 4-minute walk (272 m) from Seomyeon Station Exit 12. At Anmin Busan, grilled fresh pork costs ₩13,000–39,000, whole-pig sets ₩41,000–64,000, beef tartare (yukhoe) ₩17,000, and rice dishes, stews and ramen ₩5,000–9,000. Anmin Busan is open Mon–Thu 16:00–24:00 and Fri–Sun 12:00–24:00.
- Today
- Mon–Thu 16:00–24:00 · Fri–Sun 12:00–24:00
- Getting there
- Seomyeon Station Exit 12 · 4-min walk (272m)
- Prices
- Grilled Fresh Pork & Whole Pig Sets ₩13,000–₩64,000 · Beef Tartare & Sides ₩5,000–₩17,000
- Try
- Anmin Whole Pig Set (Full) ₩64,000'On the Grass' Beef Tartare (Yukhoe) ₩17,000Hansot Soybean Paste Rice Stew (Doenjang Sulbap) ₩9,000





Key facts
- Address
- Units 101–103, 109 Dongcheon-ro, Busanjin-gu, Busan부산 부산진구 동천로 109 101, 102, 103호
- Nearest station
- Seomyeon Station Exit 12 · 4-min walk (272m)
- Opening hours
- Mon–Thu16:00–24:00Fri–Sun12:00–24:00Open every day
- Phone
- 0507-1321-2896
- Reservations
- Accepted · groups welcome
- Amenities
- Separate men's and women's restrooms · High chairs · Wi-Fi · Waiting area · Mobile payment
- Links
- Naver PlaceInstagram
Menu & prices
15 items · as listed Oct 2026About
Anmin Busan is a fresh pork brazier grill restaurant in Bujeon-dong, Seomyeon, grilling Korean domestic pork sourced directly every day over charcoal. The Anmin Busan menu covers single cuts such as thick-cut pork belly, thick-cut pork neck and skin-on pork jowl, a special cuts platter, and half-pig and whole-pig sets, so groups can order to match their size.
Beyond the meat, Anmin Busan also serves 'On the Grass' beef tartare, stone pot rice and soybean paste rice stew, soybean paste stew and soft tofu stew, plus shoyu ramen, cold ramen and golbimmen. Seomyeon Youth Street, the Seomyeon food alley and Bujeon Market are all within walking distance of Anmin Busan.
FAQ
What are Anmin Busan's opening hours?
Anmin Busan is open Mon–Thu 16:00–24:00; Fri–Sun 12:00–24:00.
Which station is closest to Anmin Busan?
Anmin Busan is a 4-minute walk (272 m) from Seomyeon Station, Exit 12. The address is Units 101–103, 109 Dongcheon-ro, Busanjin-gu, Busan.
How much is the grilled fresh pork & whole pig sets at Anmin Busan?
Anmin Busan's 6 grilled fresh pork & whole pig sets items cost ₩13,000–₩64,000. Beef Tartare & Sides (2) cost ₩5,000–₩17,000.
Can I book a table at Anmin Busan?
Yes, Anmin Busan takes reservations and groups. Call 0507-1321-2896 to book.
What amenities does Anmin Busan have?
Anmin Busan offers Separate men's and women's restrooms, High chairs, Wi-Fi, Waiting area, Mobile payment.
What kind of meat does Anmin Busan use?
Anmin Busan uses fresh Korean domestic pork sourced directly every day. At Anmin Busan the meat is grilled over a charcoal brazier.
How many visit stories are there about Anmin Busan?
Superchart has 39 first-hand visit stories about Anmin Busan; the latest visit was on October 4, 2026.
140 visit stories about Anmin Busan
Newest first
Korean BBQ in Jeonpo, Busan
“At opening time for lunch, the writer ordered the half-platter set (pork belly, pork neck and pork skin) with draft beer, doenjang (soybean paste) stew with crab, and rice; the fresh cabbage kimchi (geotjeori) and the house shiitake sauce stood out.”
Pork BBQ in Seomyeon, Busan
“After a first visit with friends, the writer came back for a weekend lunch with their parents and ordered 2 servings each of thick-cut fresh pork belly and pork neck, plus signature steamed egg (₩3,000), Mashite shoyu ramen (₩6,000) and Hwang doenjang-jjigae (₩6,000), and both parents were happy with the meal.”
Brazier pork BBQ in Seomyeon, Busan
“On a weekday date with her son, the blogger sat at the bar seats and ordered pork belly, pork neck and the herbal pork skin (hanbang kkeopdegi) set with creamy draft beer, falling for the soft, smoky pork neck and chewy herbal pork skin.”
Seomyeon Korean BBQ: veggie garnish, green apple highball
“At the bar seats, the half-pig set (450g, 41,000 won) came with the vegetable garnish platter and a non-alcoholic green apple highball, and the cooked pork was moved to a small brazier so it stayed warm to the last bite.”
Pork BBQ in Seomyeon, Busan: bar seats and doenjang rice
“After the kids' bedtime, the writer and a younger friend arrived around 8 PM on a weekday, waited 30 minutes for bar seats, and ordered the raw pork special cuts platter (41,000 won) and a pot of doenjang sulbap, soybean paste stew with rice (9,000 won).”
Corkage-free pork BBQ in Seomyeon, Busan: half
“Two friends shared Anmin Busan's new half-pig set (450g, 41,000 won) and fresh pork jowl with skin (180g, 20,000 won), with wine bought at a nearby convenience store and no corkage fee.”
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