Concasse Seongsu콩카세 성수
Seoul Forest Station pasta & beef Wellington restaurant
Concasse Seongsu is a Western restaurant on the 1st floor of 11 Wangsimni-ro 5-gil, Seongdong-gu, a 6-minute walk (381 m) from Seoul Forest Station Exit 5. At Concasse Seongsu, pasta, risotto and gnocchi cost ₩17,000–23,000, main dishes ₩32,000–52,000, and soup, salad and flatbread ₩8,000–21,000; Concasse Seongsu is open daily 11:30–21:30, with a break time of 15:30–17:00 on weekdays and 16:00–17:00 on weekends.
- Today
- Mon–Fri 11:30–21:30 · Sat, Sun 11:30–21:30
- Getting there
- Seoul Forest Station Exit 5 · 6-min walk (381m)
- Prices
- Pasta · Risotto · Gnocchi ₩17,000–₩23,000 · Main Dishes ₩32,000–₩52,000
- Try
- Beef Wellington ₩52,000Bisque Pasta ₩23,000Jambon Flatbread ₩21,000


Key facts
- Address
- 1F, 11 Wangsimni-ro 5-gil, Seongdong-gu, Seoul서울 성동구 왕십리로5길 11 1층
- Nearest station
- Seoul Forest Station Exit 5 · 6-min walk (381m)
- Opening hours
- Mon–Fri11:30–21:30break 15:30–17:00last order 14:30Sat, Sun11:30–21:30break 16:00–17:00last order 15:00Open every day
- Phone
- 0507-1409-2324
- Reservations
- Accepted · groups welcome
- Parking
- Use the nearby Seongdong-gu Sports Center parking lot
- Amenities
- On-site visits/outcall service · Pets allowed · Wi-Fi · Waiting area · Separate men's/women's restrooms · Mobile payment
- Links
- Naver PlaceInstagramWebsite
Menu & prices
17 items · as listed Oct 2026About
Concasse Seongsu takes its name from concassé, the Western kitchen technique of peeling tomatoes and chopping them finely. Concasse Seongsu says its aim is to reinterpret classic Western dishes in its own style using basic ingredients.
The Concasse Seongsu menu centres on bisque pasta made with fresh pasta, other pastas such as vongole, wasabi cream and white ragù, porcini (funghi) and saffron risotto, potato gnocchi and lasagna. Mains at Concasse Seongsu include beef Wellington, flounder steak with celeriac purée and pork jowl with kimchi purée, and Concasse Seongsu also serves salmon gravlax and jambon and shrimp flatbreads.
FAQ
What are Concasse Seongsu's opening hours?
Concasse Seongsu opens daily at 11:30 and stays open until 21:30 (last order 14:30) Mon–Fri, and until 21:30 (last order 15:00) Sat, Sun; there are no regular closing days.
Which station is closest to Concasse Seongsu?
Concasse Seongsu is a 6-minute walk (381 m) from Seoul Forest Station, Exit 5. The address is 1F, 11 Wangsimni-ro 5-gil, Seongdong-gu, Seoul.
How much is the pasta · risotto · gnocchi at Concasse Seongsu?
Concasse Seongsu's 9 pasta · risotto · gnocchi items cost ₩17,000–₩23,000. Main Dishes (3) cost ₩32,000–₩52,000.
Can I book a table at Concasse Seongsu?
Yes, Concasse Seongsu takes reservations and groups. Call 0507-1409-2324 to book.
Is there parking at Concasse Seongsu?
Yes, Concasse Seongsu has parking (Use the nearby Seongdong-gu Sports Center parking lot).
What amenities does Concasse Seongsu have?
Concasse Seongsu offers On-site visits/outcall service, Pets allowed, Wi-Fi, Waiting area, Separate men's/women's restrooms, Mobile payment.
What does 'Concasse' mean?
Concassé is a Western cooking term for tomatoes that have been peeled and finely chopped. Concasse Seongsu says it took its name from this basic ingredient of Western cooking.
Is the bisque pasta made with fresh pasta?
Yes, the bisque pasta at Concasse Seongsu is served with fresh pasta. The price on the Concasse Seongsu menu is ₩23,000.
How many visit stories are there about Concasse Seongsu?
Superchart has 32 first-hand visit stories about Concasse Seongsu; the latest visit was on September 30, 2026.
35 visit stories about Concasse Seongsu
Newest first
Western restaurant near Seoulsup: tomato salad on bread at Kongkase
“The writer ordered the tomato salad (12,000 won) and the funghi risotto (18,000 won), and the best combination was piling the hand-peeled tomato salad onto the bread served before the meal.”
Seoulsup Western restaurant to share lasagna and risotto: Kongkase
“Kongkase Seongsu (콩카세 성수) is a Western restaurant on Wangsimni-ro 5-gil in Seongdong, Seoul, near Seoulsup.”
Seoulsup Station Western restaurant, mushroom cream gnocchi: Kongkase
“The writer ordered potato gnocchi (19,000 won), clam wasabi pasta (17,000 won) and a tomato salad (12,000 won), found all three beautifully plated, and remembered the chewy potato gnocchi in mushroom cream sauce most.”
Ttukseom Station Western restaurant, no-wait weekend lunch: Kongkase
“Kongkase Seongsu is a Western restaurant in Seongsu-dong, Seongdong-gu, Seoul, near Ttukseom Station exit 8, tucked in an alley between Seoul Forest and Seongsu's main street.”
Ttukseom Station pasta restaurant for solo brunch: Kongkase Seongsu
“Eating alone at the large communal table in the middle of the room, the writer ordered an iced latte, mushroom soup and clam-and-scallop wasabi pasta, with complimentary olive bread served before the meal.”
Seoul Forest Western restaurant with beef Wellington: Kongkase Seongsu
“Booked through Naver for a Friday evening, the table by the floor-to-ceiling windows came with a lit candle, and dinner was beef Wellington cooked medium rare (₩53,000) plus lasagna (₩23,000) rolled from fresh pasta sheets — the best lasagna I've eaten to date.”
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