Dambaek Bar담백주점

Solo boiled pork & makgeolli Korean pub at Sangsu Station

Dambaek Bar is a Korean pub at 1F, 99-11 Yanghwa-ro 6-gil, Mapo-gu, a 6-minute (387 m) walk from Sangsu Station Exit 1. At Dambaek Bar, boiled pork (suyuk) for one costs ₩16,000–18,000, anju such as savoury pancakes, stir-fries and tofu kimchi cost ₩8,000–22,000, and meals cost ₩1,500–11,000. Dambaek Bar is open Monday to Thursday 11:00–23:00 (break time 15:00–17:00) and Friday and Saturday 15:00–23:00, and is closed on Sundays.

Today
Mon–Thu 11:00–23:00 · Fri 15:00–23:00 · Sat 15:00–23:00
Getting there
Sangsu Station Exit 1 · 6-min walk (387m)
Prices
Boiled Pork (Suyuk) ₩16,000–₩18,000 · Anju ₩8,000–₩22,000
Try
Boiled Pork Belly for One (Samgyeop Suyuk) ₩16,000Seafood and Chive Pancake ₩18,000Doenjang Stir-fried Knife-cut Noodles (Doenjang Bokkeum Kalguksu) ₩11,000

Key facts

Address
1F, 99-11 Yanghwa-ro 6-gil, Mapo-gu, Seoul서울 마포구 양화로6길 99-11 1층
Nearest station
Sangsu Station Exit 1 · 6-min walk (387m)
Opening hours
Mon–Thu11:00–23:00break 15:00–17:00last order 22:00Fri15:00–23:00Sat15:00–23:00last order 22:00Closed Sun
Phone
0507-1325-8016
Reservations
Accepted · groups welcome
Amenities
Wi-Fi
Links

Menu & prices

11 items · as listed Oct 2026

Boiled Pork (Suyuk)₩16,000–₩18,000

  • Boiled Pork Belly for One (Samgyeop Suyuk)1인 삼겹수육₩16,000
  • Boiled Pork Jowl for One (Hangjeong Suyuk)1인 항정수육₩18,000

Anju₩8,000–₩22,000

  • Seafood and Chive Pancake해물부추전₩18,000
  • Spicy Stir-fried Octopus + Rice Balls낚지볶음+주먹밥₩22,000
  • Pork Belly Tofu Kimchi삼겹두부김치₩20,000
  • Perilla Oil Pan-fried Tofu들기름두부구이₩8,000

Meals & Dessert₩1,500–₩11,000

  • Doenjang Stir-fried Knife-cut Noodles (Doenjang Bokkeum Kalguksu)된장볶음칼국수₩11,000
  • Soy Sauce Egg Rice간장계란밥₩4,000
  • Fried Rice볶음밥₩4,000
  • Bowl of Rice공기밥₩1,500
  • Pineapple Sorbet파인샤베트₩8,000

About

Dambaek Bar is a Korean pub in Sangsu-dong that serves Korean anju alongside traditional Korean liquor and makgeolli. At Dambaek Bar, the boiled pork belly and boiled pork jowl can be ordered as single servings, and both come with vegetables and kalguksu noodles.

The Dambaek Bar menu centres on Korean dishes made to go with drinks, such as seafood and chive pancake, spicy stir-fried octopus with rice balls, pork belly tofu kimchi and perilla oil pan-fried tofu, and Dambaek Bar also offers meals like doenjang stir-fried kalguksu and soy sauce egg rice, plus pineapple sorbet. The Dambaek Bar menu is set up for everything from a solo drink to a group gathering.

FAQ

What are Dambaek Bar's opening hours?

Dambaek Bar is open Mon–Thu 11:00–23:00 (last order 22:00), break 15:00–17:00; Fri 15:00–23:00; Sat 15:00–23:00 (last order 22:00). It is closed on Sun.

Which station is closest to Dambaek Bar?

Dambaek Bar is a 6-minute walk (387 m) from Sangsu Station, Exit 1. The address is 1F, 99-11 Yanghwa-ro 6-gil, Mapo-gu, Seoul.

How much is the boiled pork (suyuk) at Dambaek Bar?

Dambaek Bar's 2 boiled pork (suyuk) items cost ₩16,000–₩18,000. Anju (4) cost ₩8,000–₩22,000.

Can I book a table at Dambaek Bar?

Yes, Dambaek Bar takes reservations and groups. Call 0507-1325-8016 to book.

Can I order boiled pork on my own?

Yes, Dambaek Bar sells boiled pork belly (₩16,000) and boiled pork jowl (₩18,000) as single-serving dishes. Both dishes at Dambaek Bar include vegetables and kalguksu noodles.

What drinks are available?

Dambaek Bar offers several kinds of traditional Korean liquor and makgeolli. The drinks at Dambaek Bar are chosen to go with its Korean anju.

How many visit stories are there about Dambaek Bar?

Superchart has 18 first-hand visit stories about Dambaek Bar; the latest visit was on September 18, 2026.

51 visit stories about Dambaek Bar

Newest first

  • Sangsu bar where a hot plate keeps pork suyuk warm: Dambaek Jujeom

    “The writer ordered samgyeop suyuk (steamed pork belly) served with a spread of wrap vegetables, kimchi and dried radish strips, added nakji bokkeum (spicy stir-fried octopus) with rice balls, then boiled vegetables, mushrooms and kalguksu (knife-cut noodles) in the leftover broth.”

    SponsoredHapjeong Strolling RegularSep 18, 2026

  • Hongdae bar for a second round of spicy octopus: Dambaek Jujeom

    “Stopping in for a second round after dinner, the writer ordered pork belly tofu kimchi (20,000 won) and spicy octopus stir-fry with rice balls (22,000 won), and the seaweed-flecked rice balls took the edge off the heat.”

    SponsoredNight Counter ReaderSep 17, 2026

  • Sangsu Korean bar for half-and-half suyuk and beer: Dambaek Jujeom

    “Dambaek Jujeom is a Korean restaurant-bar in an alley six minutes' walk from Sangsu Station Exit 1 in Mapo, Seoul.”

    SponsoredWalking Cup CarrierSep 16, 2026

  • Sangsu bossam restaurant with barley-broth suyuk: Dambaek Jujeom

    “The pork jowl suyuk (boiled sliced pork) for two is simmered in barley broth and comes with cabbage kimchi, dried radish and salted shrimp, plus lettuce, perilla leaf and cabbage for wraps, and the meal ends with kalguksu (knife-cut noodles) cooked in the leftover broth.”

    SponsoredMapo Lunch TraySep 14, 2026

  • Hapjeong pub for octopus rice balls and group rooms: Dambaek Jujeom

    “On a Friday night, a group of four took a window table at Dambaek Jujeom and ordered single servings of pork jowl suyuk (steamed pork) for 16,000 won and pork belly suyuk for 18,000 won, stir-fried octopus with rice balls for 22,000 won and pork belly tofu kimchi for 20,000 won, then cooked kalguksu noodles in the leftover broth to finish.”

    SponsoredLow Counter GuestSep 14, 2026

  • Sangsu Station Korean pub for pork belly tofu kimchi: Dambaek Jujeom

    “I tried seafood buchu pajeon, samgyeop dubu kimchi, and perilla oil grilled tofu, and would order the pork belly tofu kimchi and tofu again.”

    SponsoredEvening Glass PauserSep 12, 2026

All 51 stories →

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