Dosan Bakehouse도산제과

Doksan Station ciabatta · sourdough bread bakery

Updated Oct 6, 2026

Dosan Bakehouse is a bakery on the lobby floor of the commercial building at 1212 Beoman-ro, Geumcheon-gu, Seoul, a 10-minute walk (618 m) from Doksan Station Exit 1. At Dosan Bakehouse, ciabatta costs ₩3,300–8,800, salt bread and buns ₩3,000–4,200, campagne and baguettes ₩4,000–5,800, and the Snow Cheesecake ₩32,000. Dosan Bakehouse is closed on Mondays and open Tuesday to Sunday 10:00–19:00 (break time 14:30–15:30 Tuesday to Friday).

Today: Tue–Fri 10:00–19:00 · Sat, Sun 10:00–19:00
Getting there: Doksan Station Exit 1 · 10-min walk (618m)
Prices: Ciabatta ₩3,300–₩8,800 · Salt Bread & Buns ₩3,000–₩4,200
Try: Dosan Ciabatta ₩3,300Snow Cheesecake ₩32,000Cold-Fermented Baguette ₩4,000

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Key facts

Address: Unit 02, Lobby Floor, Commercial Building, 1212 Beoman-ro, Geumcheon-gu, Seoul서울 금천구 범안로 1212 상가동 로비층 02호
Nearest station: Doksan Station Exit 1 · 10-min walk (618m)
Opening hours: Tue–Fri10:00–19:00break 14:30–15:30Sat, Sun10:00–19:00Closed Mon
Phone: 0507-1364-8067
Reservations: Accepted
Parking: Underground car park in the building · 1 hour 30 minutes free
Amenities: Takeout · Separate men's and women's restrooms · Wi-Fi · Delivery · Mobile payment
Links: Naver Place Instagram

15 items · as listed Oct 2026

Ciabatta₩3,300–₩8,800

(NEW) Kabocha Squash Cream Cheese Double Ciabatta(NEW) 단호박크림치즈 더블치아바타₩6,200
(NEW) Green Onion Slab Ciabatta(NEW) 대파 슬랩 치아바타₩8,800
Dosan Ciabatta도산 치아바타₩3,300
Basil Tomato Ciabatta바질토마토 치아바타₩4,300
Olive Cheese Ciabatta올리브치즈 치아바타₩4,300
Potato Onion Ciabatta감자양파 치아바타₩4,300
(NEW) Basil Tomato Double Ciabatta(NEW) 바질 토마토 더블 치아바타₩6,200
(NEW) Olive Cheese Double Ciabatta(NEW) 올리브 치즈 더블 치아바타₩6,200

About

Dosan Bakehouse specialises in slow-fermented sourdough meal breads, which are mixed and baked fresh every morning in the bakery's own second-floor kitchen above the shop. Dosan Bakehouse uses French Grands Moulins de Paris T55 and Tradition T65 flours, Bob's Red Mill organic whole wheat, French gourmet butter and Altivo olive oil, among other ingredients. The signature at Dosan Bakehouse is ciabatta with a crisp crust and a chewy crumb, available in many versions: plain, basil tomato, olive cheese, potato onion, double ciabatta with twice the filling, and a green onion slab ciabatta.

For cake, Dosan Bakehouse offers the Snow Cheesecake, a double-fromage-style cake layering two cheeses, cream cheese and mascarpone, on a cookie crust; the Snow Cheesecake has also been sold at a pop-up at The Hyundai Seoul (Yeouido). Dosan Bakehouse supplies bread to the Italian restaurant Romaok and the sandwich brand Wheat & Meat, and also sells Americano and café latte. The Dosan Bakehouse mascot is a penguin that 'quietly walks its way to the top of the mountain'.

FAQ

What are Dosan Bakehouse's opening hours?

Dosan Bakehouse is open Tue–Fri 10:00–19:00, break 14:30–15:30; Sat, Sun 10:00–19:00. It is closed on Mon.

Which station is closest to Dosan Bakehouse?

Dosan Bakehouse is a 10-minute walk (618 m) from Doksan Station, Exit 1. The address is Unit 02, Lobby Floor, Commercial Building, 1212 Beoman-ro, Geumcheon-gu, Seoul.

How much is the ciabatta at Dosan Bakehouse?

Dosan Bakehouse's 8 ciabatta items cost ₩3,300–₩8,800. Salt Bread & Buns (4) cost ₩3,000–₩4,200.

Can I book a table at Dosan Bakehouse?

Yes, Dosan Bakehouse takes reservations. Call 0507-1364-8067 to book.

Is there parking at Dosan Bakehouse?

Yes, Dosan Bakehouse has parking (Underground car park in the building · 1 hour 30 minutes free).

Does Dosan Bakehouse do takeout?

Yes, Dosan Bakehouse does takeout. It also has Separate men's and women's restrooms, Wi-Fi, Delivery, Mobile payment.

What kind of cake is the Snow Cheesecake?

The Snow Cheesecake at Dosan Bakehouse is a double fromage cake with cream cheese and mascarpone layered on a cookie crust. The Snow Cheesecake costs ₩32,000 and has also been sold at a pop-up at The Hyundai Seoul (Yeouido).

Can the Snow Cheesecake be delivered by courier?

Yes, the Dosan Bakehouse Snow Cheesecake can be ordered from the Naver Smart Store and delivered by courier. The Snow Cheesecake can also be sent as a gift through Naver's gifting feature.

How many visit stories are there about Dosan Bakehouse?

Superchart has 1 first-hand visit stories about Dosan Bakehouse; the latest visit was on August 8, 2026.

17 visit stories about Dosan Bakehouse

Newest first

Doksan-dong bakery with scallion ciabatta and cheesecake: Dosan Jegwa
“The scallion slab ciabatta, cold-fermented baguette and double fromage snow cheesecake from Dosan Jegwa were taken home and tasted, and the three-layer snow cheesecake, with its rich cheese flavor, was a best-cheesecake-ever contender.”
SponsoredWeekday Shelf ScoutAug 8, 2026
Doksan Station bakery in Seoul for sandwich baguettes: Dosan Jegwa
“The writer visited near closing time and took home a cold-fermented baguette (4,000 won), a Signature Dosan Ciabatta (3,300 won), a scallion slab ciabatta (8,800 won), a slice of Snow Cheesecake (5,800 won) and homemade Italian garlic herb oil, then turned the breads into sandwiches.”
SponsoredLate Table HookJul 25, 2026
Geumcheon, Seoul bakery for pumpkin cream cheese ciabatta: Dosan Jegwa
“The scallion ciabatta, Dosan ciabatta, pumpkin cream cheese double ciabatta, cold-fermented baguette and slice of cheesecake from Dosan Jegwa were all chewy and moist, and the new pumpkin cream cheese double ciabatta was the standout.”
SponsoredRed Bowl MapoJul 22, 2026
Geumcheon, Seoul sourdough bakery: family-size ciabatta, Dosan Jegwa
“Visiting around 5 p.”
SponsoredGuro Scene SpotterJul 17, 2026
Geumcheon, Seoul bakery: 3:30 PM rush and preorders at Dosan Jegwa
“The writer arrived at 3:30 PM on a Wednesday, right as the break time ended, and watched the bread sell out in real time.”
SponsoredCloset DinerJul 10, 2026
Geumcheon, Seoul bakery: Mom's No. 1 scallion ciabatta at Dosan Jegwa
“The writer preordered, arrived just before closing and took home an armful of bread, including the ₩8,800 Jindo scallion giant ciabatta, a double fromage snow cheesecake and baguettes, and the writer's picky mom ranked Dosan Jegwa's Jindo scallion giant ciabatta No.”
SponsoredMirror StrollerJul 8, 2026