Haeseonok Seolleung해선옥 선릉점

Seolleung gamjatang with Korean pork spine · female crab

Updated Oct 7, 2026

Haeseonok Seolleung is a gamjatang (pork bone soup) restaurant at 102, 1F, 5 Eonju-ro 98-gil, Gangnam-gu, Seoul, a 10-minute walk (597 m) from Seolleung Station Exit 5. At Haeseonok Seolleung, single-serving gamjatang and braised pork bones cost ₩11,000–₩14,900, small and medium gamjatang ₩30,000–₩40,000, blue crab stew and braised blue crab ₩59,000–₩79,000, and grilled blue crab ₩60,000–₩110,000; Haeseonok Seolleung is closed on Saturdays and open 10:30–22:30 on all other days.

Today: Mon–Fri, Sun 10:30–22:30
Getting there: Seolleung Station Exit 5 · 10-min walk (597m)
Prices: Gamjatang & Braised Pork Bones ₩11,000–₩40,000 · Blue Crab Dishes ₩59,000–₩110,000
Try: Pork Bone Soup (Gamjatang) ₩11,000Spicy Blue Crab Stew (Kkotgetang) ₩59,000Braised Blue Crab (Kkotge-jjim) ₩59,000

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Key facts

Address: 102, 1F, 5 Eonju-ro 98-gil, Gangnam-gu, Seoul서울 강남구 언주로98길 5 1층 102호
Nearest station: Seolleung Station Exit 5 · 10-min walk (597m)
Opening hours: Mon–Fri, Sun10:30–22:30Closed Sat
Phone: 0507-1415-3147
Reservations: Accepted · groups welcome
Amenities: Separate men's and women's restrooms · Wi-Fi · Waiting area · Takeout · Delivery
Links: Naver Place

15 items · as listed Oct 2026

About

Haeseonok Seolleung serves gamjatang made with Korean-sourced pork spine alongside dishes of female blue crab from Korea's west coast, and sits in the restaurant alley near Josun Palace. Haeseonok Seolleung prepares everything in-house, from trimming and boiling the pork spine to seasoning and simmering, and states that it carries on a cooking method handed down over 40 years.

Haeseonok Seolleung selects in-season female blue crab from the west coast and serves it as blue crab stew, braised blue crab and grilled blue crab. For solo diners, Haeseonok Seolleung offers single servings of regular gamjatang, neungi mushroom herbal gamjatang and braised pork bones, and chogye cold noodles in broth or spicy mixed chogye cold noodles can also be ordered.

FAQ

What are Haeseonok Seolleung's opening hours?

Haeseonok Seolleung is open Mon–Fri, Sun 10:30–22:30. It is closed on Sat.

Which station is closest to Haeseonok Seolleung?

Haeseonok Seolleung is a 10-minute walk (597 m) from Seolleung Station, Exit 5. The address is 102, 1F, 5 Eonju-ro 98-gil, Gangnam-gu, Seoul.

How much is the gamjatang & braised pork bones at Haeseonok Seolleung?

Haeseonok Seolleung's 5 gamjatang & braised pork bones items cost ₩11,000–₩40,000. Blue Crab Dishes (8) cost ₩59,000–₩110,000.

Can I book a table at Haeseonok Seolleung?

Yes, Haeseonok Seolleung takes reservations and groups. Call 0507-1415-3147 to book.

Does Haeseonok Seolleung do takeout?

Yes, Haeseonok Seolleung does takeout. It also has Separate men's and women's restrooms, Wi-Fi, Waiting area, Delivery.

What kind of crab is used in the crab dishes?

Haeseonok Seolleung selects in-season female blue crab from Korea's west coast for its blue crab stew, braised blue crab and grilled blue crab. At Haeseonok Seolleung, blue crab stew and braised blue crab can be ordered in three sizes, small, medium and large (₩59,000–₩79,000).

What kind of bones are used in the gamjatang?

Haeseonok Seolleung uses Korean-sourced pork spine. Haeseonok Seolleung cooks it in-house, from trimming and boiling to seasoning and simmering.

How many visit stories are there about Haeseonok Seolleung?

Superchart has 27 first-hand visit stories about Haeseonok Seolleung; the latest visit was on October 2, 2026.

60 visit stories about Haeseonok Seolleung

Newest first

Seolleung Station Korean restaurant: chilly-day bone jjim
“On a chilly day, everyone at the table ordered what they wanted: gamjatang for one at ₩11,000, bone jjim for one at ₩13,000 and a seafood pancake, with tender off-the-bone meat, a rich, savory broth and a thick, smoky bone jjim sauce standing out.”
SponsoredMidday Kettle WandererOct 22, 2026
Seolleung Korean restaurant: post-workout bone jjim for one
“After a workout, the writer ate alone at Haeseonok and ordered the 16,900 won solo set of charcoal-grilled spicy bone jjim with 6 seafood pancakes, enjoying a spicy sauce that even spice-shy eaters can handle, big chunks of potato and freshly fried pancakes.”
SponsoredHillside Basket CarrierOct 22, 2026
Yeoksam Korean restaurant: boneless gamjatang for one
“Haeseonok Seolleung Branch (해선옥 선릉점) is a Korean restaurant specializing in gamjatang (pork bone stew) and blue crab stew on Eonju-ro 98-gil in Gangnam, Seoul, a 5-minute walk from Seolleung Station Exit 5.”
SponsoredTakeaway Cup StrollerOct 16, 2026
Seolleung gamjatang restaurant with Haribo and mouthwash
“A single serving of neungi mushroom herbal gamjatang cost 14,900 won and came with a rich, savory broth, tender meat falling off the bones and crunchy kkakdugi (cubed radish kimchi), and the meal ended with free Haribo gummies and disposable mouthwash.”
SponsoredLayover SitterOct 16, 2026
Yeoksam gamjatang restaurant serving bone stew at lunch
“On a weekday lunch, two of us shared a single-serving boneless gamjatang (11,000 won) and a single-serving bone stew (braised pork bones, 13,000 won), which Haeseonok also serves at lunch.”
SponsoredLate Skewer WalkerOct 15, 2026
Gangnam Korean restaurant: ₩11,000 solo boneless gamjatang
“On a cool fall day the writer had the boneless gamjatang (₩11,000) with a seafood pancake and enjoyed meat eaten straight off the spoon with no bones to pick, in a rich, savory broth.”
SponsoredLate Hours OutingOct 12, 2026