Horangigul Bangi호랑이굴 방이점

Bangi-dong beef intestine hotpot · motsunabe izakaya

Horangigul Bangi is a gopchang and daechang hotpot restaurant at 1F, 16 Ogeum-ro 15-gil, Songpa-gu, Seoul, a 7-minute walk (476 m) from Exit 2 of Songpanaru Station. At Horangigul Bangi, the beef gopchang hotpot for two costs ₩33,800, and the restaurant is open daily 11:30–24:00 (break time 15:00–17:00, last order 23:00).

Today
Daily 11:30–24:00
Getting there
Songpanaru Station Exit 2 · 7-min walk (476m)
Prices
Hotpot ₩33,800
Try
Beef Gopchang Hotpot for 2 (So-gopchang Jeongol) ₩33,800

Key facts

Address
1F, 16 Ogeum-ro 15-gil, Songpa-gu, Seoul서울 송파구 오금로15길 16 1층
Nearest station
Songpanaru Station Exit 2 · 7-min walk (476m)
Opening hours
Daily11:30–24:00break 15:00–17:00last order 23:00Open every day
Phone
0507-1367-9039
Reservations
Accepted · groups welcome
Parking
Seobong Building (1-minute walk) or Songpa-gu Office (8-minute walk) parking lots · ₩4,000 per 60 minutes
Amenities
Takeout · Delivery · On-site service/catering · Wi-Fi · Separate men's/women's restrooms
Links

Menu & prices

1 items · as listed Oct 2026

Hotpot₩33,800

  • Beef Gopchang Hotpot for 2 (So-gopchang Jeongol)소곱창전골 2인분₩33,800

About

Horangigul Bangi is a hotpot restaurant in the Bangi Food Alley that centres on daechang hotpot (motsunabe), a dish learned in Japan, alongside gopchang hotpot and a range of drinking snacks. The signature hotpot at Horangigul Bangi mixes Korean beef (hanwoo) daechang and Australian gopchang half and half, uses a broth made from 7 kinds of vegetable stock, and is topped with 7 kinds of vegetables. At Horangigul Bangi, the leftover broth can be turned into a cheese risotto.

As side dishes for the hotpot, Horangigul Bangi features garlic mayo shrimp served with baguette and garlic flakes, and chicken skin gyoza made by rolling chicken and vegetables in chicken skin and frying them. Horangigul Bangi is decorated as an izakaya with the atmosphere of a Japanese pub, and the restaurant is a 3-minute walk from Seokchon Lake.

FAQ

What are Horangigul Bangi's opening hours?

Horangigul Bangi is open daily 11:30–24:00 (break 15:00–17:00) (last order 23:00); there are no regular closing days.

Which station is closest to Horangigul Bangi?

Horangigul Bangi is a 7-minute walk (476 m) from Songpanaru Station, Exit 2. The address is 1F, 16 Ogeum-ro 15-gil, Songpa-gu, Seoul.

How much is the hotpot at Horangigul Bangi?

Horangigul Bangi's 1 hotpot items cost ₩33,800.

Can I book a table at Horangigul Bangi?

Yes, Horangigul Bangi takes reservations and groups. Call 0507-1367-9039 to book.

Is there parking at Horangigul Bangi?

Yes, Horangigul Bangi has parking (Seobong Building (1-minute walk) or Songpa-gu Office (8-minute walk) parking lots · ₩4,000 per 60 minutes).

Does Horangigul Bangi do takeout?

Yes, Horangigul Bangi does takeout. It also has Delivery, On-site service/catering, Wi-Fi, Separate men's/women's restrooms.

What is motsunabe (daechang hotpot)?

The motsunabe at Horangigul Bangi is a Japanese-style daechang hotpot made with Korean beef (hanwoo) daechang and Australian gopchang half and half, simmered in a broth of 7 kinds of vegetable stock. At Horangigul Bangi, the leftover broth can be turned into a cheese risotto.

Where does the name 'Horangigul' come from?

The name Horangigul ('tiger's den') comes from imagining that Joseon-era tiger hunters (chakhogapsa) and Japanese hunters might have gathered in front of a tiger's den to eat offal dishes. That is why Horangigul Bangi serves daechang hotpot, a dish between Korean and Japanese cuisine, as its main menu item.

How many visit stories are there about Horangigul Bangi?

Superchart has 58 first-hand visit stories about Horangigul Bangi; the latest visit was on October 4, 2026.

131 visit stories about Horangigul Bangi

Newest first

  • Jamsil pub: gopchang hot pot with yuzu soy & garlic stems, Horanggul

    “After a weekend walk around Seokchon Lake, the writer stopped at Horanggul Bangi Branch for dinner and drinks, ordering the gopchang hot pot (16,900 won) with soju and dipping the meat in yuzu soy sauce topped with garlic stems for a fresh, sharp kick.”

    SponsoredGuestbook DinerOct 26, 2026

  • Jamsil gopchang hot pot pub: egg risotto like fried rice, Horanggul

    “The writer and her mom ordered the regular-spice gopchang hot pot (33,800 won), Cass beer and egg risotto; the gopchang was tender with no off odor, and the moderately spicy broth called for beer.”

    SponsoredTable Tally KeeperOct 23, 2026

  • Songpanaru pub: spicy gopchang hot pot & scallion takoyaki, Horanggul

    “Dinner was a spicy gopchang hot pot with the two-serving gopchang option, rice, green onion bomb takoyaki and Japanese udon noodles for 49,600 won in total, and the highlights were the chewy gopchang, big chunks of tofu and the wide udon noodles that soak up the broth.”

    SponsoredHomebound BiteOct 19, 2026

  • Jamsil motsunabe pub: chilly-day hot pot & cheese risotto, Horanggul

    “On a chilly day, the writer ordered the beef gopchang (small intestine) and daechang (large intestine) hot pot for 2 at 37,800 won, regular spice, dipped the fillings in yuzu soy sauce and finished the leftover broth with a 3,900 won cheese risotto.”

    SponsoredLunch Detour WalkerOct 19, 2026

  • Bangi-dong pub for beef gopchang hot pot with bonus meat: Horanggul

    “After a nearby gopchang restaurant served gopchang with little filling and disappointing service, the blogger went to Horanggul Bangi Branch for a second round and ordered beef gopchang hot pot for 2 plus 1 extra serving of meat from the review event; gopchang bursting with rich filling and perfectly seasoned broth made up for the letdown.”

    SponsoredGwangjin Receipt BookOct 19, 2026

  • Jamsil hot pot restaurant: daechang hot pot with extra rice, Horanggul

    “On a chilly autumn night the writer met her older sister at Horanggul Bangi Branch for regular-spice daechang hot pot and chicken skin gyoza, and a review event added an extra portion of meat, so the daechang lasted to the end and they ordered extra rice.”

    SponsoredPocket Comb RoamerOct 13, 2026

All 131 stories →

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