Ito이토
Konkuk Univ. Station sashimi & nabe · Japanese izakaya
Ito is an izakaya on basement level 1 of 22 Achasan-ro 33-gil, Gwangjin-gu, Seoul, a 3-minute walk (182 m) from Exit 2 of Konkuk Univ. Station. At Ito, sashimi costs ₩23,000–39,000, nabe hot pots ₩22,000–26,000, à la carte dishes ₩18,000–19,000, udon ₩21,000 and dessert ₩8,000; Ito is closed on Mondays and open Tuesday to Sunday from 17:00 to 01:00 (last order 00:00).
- Today
- Tue–Sun 17:00–01:00
- Getting there
- Konkuk Univ. Station Exit 2 · 3-min walk (182m)
- Prices
- Sashimi ₩23,000–₩39,000 · Nabe ₩22,000–₩26,000
- Try
- Assorted sashimi ₩39,000Mille-feuille nabe ₩26,000Napolitan udon ₩21,000











Key facts
- Address
- B1, 22 Achasan-ro 33-gil, Gwangjin-gu, Seoul서울 광진구 아차산로33길 22 지하1층
- Nearest station
- Konkuk Univ. Station Exit 2 · 3-min walk (182m)
- Opening hours
- Tue–Sun17:00–01:00last order 00:00Closed Mon
- Phone
- 0507-1373-0671
- Reservations
- Accepted · groups welcome
- Amenities
- Separate men's and women's restrooms · Wi-Fi · Pets allowed · No-kids zone
- Links
- Naver PlaceInstagram
Menu & prices
13 items · as listed Oct 2026About
Ito is a Konkuk University-area izakaya whose name means 'thread' (いと) in Japanese, and Ito's own store description highlights its kushikatsu (deep-fried skewers). The Ito menu lists assorted sashimi and sweet shrimp sashimi; mille-feuille nabe, mizutaki, sukiyaki and two oden hot pots, Kansai-style and tonkotsu; à la carte dishes such as ebi mayo, chili yuringi and chicken nanban; and Napolitan udon and kara cream udon.
Ito sits on basement level 1, but according to the store, Ito was designed so guests do not have to go far down the stairs, and the ceiling and walls were opened up to make the space feel wide. Ito also says it put particular care into fitting out its restrooms.
FAQ
What are Ito's opening hours?
Ito is open Tue–Sun 17:00–01:00 (last order 00:00). It is closed on Mon.
Which station is closest to Ito?
Ito is a 3-minute walk (182 m) from Konkuk Univ. Station, Exit 2. The address is B1, 22 Achasan-ro 33-gil, Gwangjin-gu, Seoul.
How much is the sashimi at Ito?
Ito's 2 sashimi items cost ₩23,000–₩39,000. Nabe (5) cost ₩22,000–₩26,000.
Can I book a table at Ito?
Yes, Ito takes reservations and groups. Call 0507-1373-0671 to book.
What amenities does Ito have?
Ito offers Separate men's and women's restrooms, Wi-Fi, Pets allowed, No-kids zone.
What does the name 'Ito' mean?
Ito (いと) means 'thread' in Japanese. According to Ito, the name expresses the hope of staying connected with guests like a long thread.
Ito is in a basement — does it feel cramped?
According to the store, Ito was designed so guests do not have to go far down the stairs, and the ceiling and walls were opened up to widen the space. Ito also states that its restrooms have been neatly fitted out.
How many visit stories are there about Ito?
Superchart has 19 first-hand visit stories about Ito; the latest visit was on October 6, 2026.
35 visit stories about Ito
Newest first
Konkuk Univ. izakaya: baguette-dip cream udon and Saero omija
“Under red partitions and orange lighting, the writer had Ito's specially aged assorted sashimi (₩39,000) and Kara cream udon served with baguette for dipping (₩21,000), along with 3 bottles of Saero omija soju.”
Konkuk Univ. date izakaya worth a revisit: sashimi-mizutaki set
“Ito is an izakaya (Japanese pub) on basement level 1 near Konkuk Univ.”
Konkuk Univ. Station izakaya between plans: beef belly nabe
“Between evening plans, the writer stopped by Ito around 6pm for the mixed sashimi (21 pieces, ₩39,000) and a mille-feuille nabe (hot pot) layered with beef belly, napa cabbage and perilla leaves, and by nearly 7pm Ito was busy with reservation guests.”
Izakaya by Konkuk Univ. Station: DIY sushi and chicken nanban
“Station in Gwangjin, Seoul.”
Konkuk izakaya with tuna, ankimo sashimi and ebi mayo
“A longtime regular returned to Ito for the upgraded 21-piece sashimi platter (39,000 won) and ebi mayo (18,000 won), and the tuna, ankimo (monkfish liver) and autumn amberjack stood out most.”
Konkuk izakaya before an escape room: sukiyaki with corn noodles
“Before an escape room, the writer and a business client shared Ito's assorted sashimi + sukiyaki set (63,000 won) with corn noodles added.”
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- Konkuk izakaya set: aged sashimi and mizutaki hot pot, 63,000 wonSoup Bowl Bookkeeper · Sep 14, 2026
- Konkuk izakaya for blind dates: partitioned seats and sashimiLate Coaster · Sep 7, 2026
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- Alcohol-free dinner at Ito, an izakaya near Konkuk University StationCheers Circle · Aug 30, 2026
- Basement izakaya in Gwangjin, Seoul: mizutaki with fresh noodles atHigh Stool Diarist · Aug 29, 2026
- Konkuk University izakaya with 21-piece sashimi and yurinchiOpen Sign Watcher · Aug 24, 2026
- Konkuk izakaya with high-partition booths, nabe and thick sashimiStool Sitter · Aug 23, 2026
- Free-corkage izakaya near Konkuk University Station, SeoulCoaster Nights · Aug 21, 2026
- Sakura roman sake and millefeuille nabe at Ito, a Konkuk izakayaClinking Evenings · Aug 17, 2026
- Konkuk izakaya for millefeuille nabe and amberjack sashimiFirst Round Picker · Aug 14, 2026
- Seoul izakaya near Konkuk University Station: mille-feuille nabeBar Picker · Aug 7, 2026
- Konkuk izakaya millefeuille nabe finished with udon noodlesLate Supper Stroller · Aug 6, 2026






