Izakaya Honma이자카야 혼마

Dodam-dong bluefin tuna & charcoal skewer izakaya

Izakaya Honma is an izakaya in Unit 123 on the ground floor of 8-12 Bodeum 3-ro in Dodam-dong, Sejong. At Izakaya Honma, bluefin tuna and sashimi cost ₩20,000–₩64,000, charcoal skewers and grills ₩15,000–₩45,000, nabe and soups ₩24,000–₩28,000, and fried dishes ₩20,000, and Izakaya Honma is open daily from 17:00 to 01:00 (last order 23:30).

Today
Daily 17:00–01:00
Prices
Bluefin tuna & sashimi ₩20,000–₩64,000 · Charcoal skewers & grills ₩15,000–₩45,000
Try
Bluefin tuna ₩52,000Authentic Japanese charcoal skewers ₩19,000Beef shank nabe ₩28,000
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Key facts

Address
Unit 123, 1F, 8-12 Bodeum 3-ro, Sejong세종 보듬3로 8-12 1층 123호
Opening hours
Daily17:00–01:00last order 23:30Open every day
Reservations
Accepted · groups welcome
Parking
Available
Amenities
Takeout · Delivery · Wi-Fi · Separate men's and women's restrooms
Links
Naver Place

Menu & prices

14 items · as listed Oct 2026

Bluefin tuna & sashimi₩20,000–₩64,000

  • Raw shrimp sashimi생새우회₩28,000
  • Bluefin tuna참다랑어₩52,000
  • Tuna, sweet shrimp & sea urchin set for 2참단우(참치,단새우,우니)세트 2인₩55,000
  • East Coast sweet shrimp동해안단새우₩20,000
  • Bluefin tuna참다랑어₩64,000
  • Bluefin tuna참다랑어₩37,000

Charcoal skewers & grills₩15,000–₩45,000

  • Grilled king prawns대하구이₩45,000
  • Authentic Japanese charcoal skewers일본정통숯불꼬치₩19,000
  • Grilled shishamo시사모구이₩15,000

Nabe & soups₩24,000–₩28,000

  • Beef shank nabe아롱사태나베₩28,000
  • Oden nabe오뎅나베₩25,000
  • Clear fish roe soup (jiri altang)지리알탕₩24,000

Fried dishes₩20,000

  • Potato croquettes감자 고로케₩20,000
  • Octopus karaage문어가라아게₩20,000

About

Izakaya Honma has been operating at the same spot in Dodam-dong for eight years, specialising in bluefin tuna belly and Japanese-style charcoal-grilled skewers. Izakaya Honma prepares its ingredients fresh each day and cooks from recipes based on those used in Japan.

At Izakaya Honma, bluefin tuna comes in single-serving, small and medium sizes, alongside a set for two with tuna, sweet shrimp and sea urchin, plus seafood dishes such as East Coast sweet shrimp and raw shrimp sashimi. Izakaya Honma also serves grilled king prawns, grilled shishamo, beef shank nabe, oden nabe, clear fish roe soup, potato croquettes and octopus karaage.

FAQ

What are Izakaya Honma's opening hours?

Izakaya Honma is open daily 17:00–01:00 (last order 23:30); there are no regular closing days.

How much is the bluefin tuna & sashimi at Izakaya Honma?

Izakaya Honma's 6 bluefin tuna & sashimi items cost ₩20,000–₩64,000. Charcoal skewers & grills (3) cost ₩15,000–₩45,000.

Can I book a table at Izakaya Honma?

Yes, Izakaya Honma takes reservations and groups.

Is there parking at Izakaya Honma?

Yes, Izakaya Honma has parking.

Does Izakaya Honma do takeout?

Yes, Izakaya Honma does takeout. It also has Delivery, Wi-Fi, Separate men's and women's restrooms.

Are charcoal skewers available during king prawn season?

Charcoal skewers may not be served during king prawn season. Izakaya Honma's menu marks the Authentic Japanese charcoal skewers (₩19,000) with a note saying no skewers during king prawn season.

What happens if I'm late for my reservation?

Reservations are cancelled automatically after 20 minutes without contact. Because same-day reservations at Izakaya Honma may turn into a waitlist when the restaurant is full, Izakaya Honma asks guests booking 30 minutes to 1 hour ahead to contact the restaurant directly.

How many visit stories are there about Izakaya Honma?

Superchart has 5 first-hand visit stories about Izakaya Honma; the latest visit was on September 11, 2026.

25 visit stories about Izakaya Honma

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