Matdongsam Beomeo맛동삼 범어본점

Korean-raised pork belly in a converted house, Beomeo-dong

Updated Oct 6, 2026

Matdongsam Beomeo is a Korean pork BBQ restaurant on the 1st floor (silver gate) of 15 Dongdaegu-ro 74an-gil, Suseong-gu, Daegu, a 14-minute walk (806 m) from Beomeo Station Exit 11. At Matdongsam Beomeo, fresh cuts such as five-layer pork belly and pork shoulder cap cost ₩9,500–11,000 per 120 g, the 600 g platter costs ₩50,000, stews, noodles and sides cost ₩2,000–10,000, and highballs cost ₩7,000; Matdongsam Beomeo is open daily from 17:00 to 23:00.

Today: Daily 17:00–23:00
Getting there: Beomeo Station Exit 11 · 14-min walk (806m)
Prices: Pork ₩9,500–₩50,000 · Stews & Meals ₩3,000–₩10,000
Try: Matdongsam Platter 600g ₩50,000Grandma's Soybean Paste Stew (Doenjang-jjigae) ₩5,000Young Radish Kimchi Noodles in Cold Broth (Yeolmu Mul-bibim-guksu) ₩6,000

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Key facts

Address: 1F (silver gate), 15 Dongdaegu-ro 74an-gil, Suseong-gu, Daegu대구 수성구 동대구로74안길 15 1층 은색대문
Nearest station: Beomeo Station Exit 11 · 14-min walk (806m)
Opening hours: Daily17:00–23:00Open every day
Phone: 0507-1322-4712
Parking: 2 spaces in front of the restaurant · parking along nearby white-line spots · free
Amenities: Separate men's/women's restrooms · Waiting area · High chairs · Wi-Fi · Mobile payment
Links: Naver Place Instagram

13 items · as listed Oct 2026

About

Matdongsam Beomeo takes its name from a shortening of the Korean phrase for "tasty neighbourhood pork belly" and opened in 2026 near the courthouse in Beomeo-dong. Matdongsam Beomeo uses only Korean-raised five-layer pork belly, and its stir-fried kimchi and vegetables are also made with Korean-grown ingredients. The side dishes, stews and sauces at Matdongsam Beomeo are all made in-house.

Matdongsam Beomeo occupies a converted old house and has private rooms and separate seating areas. Besides grilled pork, Matdongsam Beomeo serves meals such as grandma-style soybean paste stew, spicy young radish kimchi noodles and pork curry in an earthen pot, as well as a rice meal for small children.

FAQ

What are Matdongsam Beomeo's opening hours?

Matdongsam Beomeo is open daily 17:00–23:00; there are no regular closing days.

Which station is closest to Matdongsam Beomeo?

Matdongsam Beomeo is a 14-minute walk (806 m) from Beomeo Station, Exit 11. The address is 1F (silver gate), 15 Dongdaegu-ro 74an-gil, Suseong-gu, Daegu.

How much is the pork at Matdongsam Beomeo?

Matdongsam Beomeo's 4 pork items cost ₩9,500–₩50,000, 2 of them ₩11,000. Stews & Meals (5) cost ₩3,000–₩10,000.

Is there parking at Matdongsam Beomeo?

Yes, Matdongsam Beomeo has parking (2 spaces in front of the restaurant · parking along nearby white-line spots · free).

What amenities does Matdongsam Beomeo have?

Matdongsam Beomeo offers Separate men's/women's restrooms, Waiting area, High chairs, Wi-Fi, Mobile payment.

What is Matdongsam Beomeo's phone number?

Matdongsam Beomeo's phone number is 0507-1322-4712.

Is corkage allowed?

Yes, Matdongsam Beomeo allows corkage for ₩20,000 per bottle, with no limit on the number of bottles.

Are there private rooms?

Yes, Matdongsam Beomeo has private rooms and separate seating areas, and groups are welcome.

How many visit stories are there about Matdongsam Beomeo?

Superchart has 20 first-hand visit stories about Matdongsam Beomeo; the latest visit was on October 2, 2026.

31 visit stories about Matdongsam Beomeo

Newest first

Suseong, Daegu pork BBQ with free potatoes and mushrooms
“" The writer ordered 2 servings of premium skin-on pork belly and 1 serving of jjondeuksal (chewy pork cut) with steamed egg, grandma's doenjang (soybean paste) stew and draft beer, and grilled potatoes and mushrooms added free via the table ordering tablet.”
SponsoredChopping Block GuestOct 18, 2026
Pork belly BBQ with ₩2,000 baby rice in Beomeo, Daegu
“The writer and their child ate pork belly, kimchi stir-fried on a stone grill plate, jjigae (stew), bibim guksu (spicy mixed noodles) and a 2,000-won baby rice served with side dishes, and was happy with the meat quality, the side dishes and the meal menu alike.”
SponsoredBackstreet Kitchen VisitorOct 18, 2026
Late-night private-room pork BBQ in Beomeo-dong, Daegu
“After 9 pm, the writer and a meat-loving coworker took a private room, grilled 2 portions of gabrisal (pork jowl-neck cut, 11,500 won per 120g) and 1 portion of jjondeuksal (chewy pork cut, 10,000 won per 120g), and added stir-fried kimchi, garlic sauce, mul-bibim guksu (cold spicy noodles in broth) and halmae doenjang jjigae (grandma-style soybean paste stew).”
SponsoredNakdong Rice Bowl GoerOct 15, 2026
Suseong, Daegu pork BBQ that won over a charcoal fan
“The writer, a longtime charcoal-grill fan, ordered the Matdongsam Hanpan platter (3 servings of premium pork belly plus 1 serving each of gabrisal and jjondeuksal, two specialty pork cuts) for ₩52,000, down from ₩54,500, with yeolmu mul-bibim guksu (cold young radish kimchi noodles), and was given a high chair and rice for the baby.”
SponsoredTin Kettle WandererOct 14, 2026
Weeknight pork BBQ with a friend near Dongdaegu Station
“The writer and a friend arrived at 8pm on a weekday to a full house, waited briefly, then ate special pork belly, gabrisal (pork shoulder cap), jjondeuksal (a chewy pork cut) and a 5,000-won grandma's doenjang stew; the barley doenjang and the aged kimchi grilled on the hot plate stood out most.”
SponsoredSeaside SinkOct 14, 2026
Kid-friendly pork belly BBQ in Beomeo-dong, Daegu
“The writer and their son ordered 3 servings of special pork belly and a ₩2,000 kids' rice meal and got grandma-style doenjang stew (soybean paste stew) through the receipt review event.”
SponsoredWindow Seat AfternoonOct 13, 2026