Minari Naengsam미나리 냉삼

Flower naengsam & unlimited minari refills near Munjeong

Updated Oct 6, 2026

Minari Naengsam is a Korean BBQ restaurant a 2-minute walk (127m) from Munjeong Station Exit 4, at Units 127–128, Building C, M-State, 114 Beobwon-ro, Songpa-gu. At Minari Naengsam, meat dishes cost ₩13,900–18,900, meals ₩4,000–7,900, tteokbokki and jjukkumi ₩17,900–27,900, and drinks ₩5,000–7,900; Minari Naengsam is open Monday to Friday 15:00–24:00 and Saturday 15:00–23:30, and closed on Sundays.

Today: Mon–Fri 15:00–24:00 · Sat 15:00–23:30
Getting there: Munjeong Station Exit 4 · 2-min walk (127m)
Prices: Meat ₩13,900–₩18,900 · Meals ₩4,000–₩7,900
Try: Minari Flower Naengsam (frozen pork belly) ₩14,900Minari Ppol-hangjeongsal (pork cheek and jowl) ₩13,900Minari Fried Rice ₩4,900

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Key facts

Address: Units 127, 128, Building C, 114 Beobwon-ro, Songpa-gu, Seoul서울 송파구 법원로 114 C동 127, 128호
Nearest station: Munjeong Station Exit 4 · 2-min walk (127m)
Opening hours: Mon–Fri15:00–24:00last order 23:30Sat15:00–23:30last order 23:00Closed Sun
Phone: 0507-1321-1252
Reservations: Accepted · groups welcome
Parking: M-State B2 parking garage · first 2 hours 30 minutes free, then ₩3,000 per 60 minutes (max ₩20,000)
Amenities: Wi-Fi · Separate men's and women's restrooms
Links: Naver Place

15 items · as listed Oct 2026

About

Minari Naengsam is a Korean BBQ restaurant that serves frozen pork belly together with minari (Korean water parsley). The signature dish at Minari Naengsam, flower naengsam, is made from Korean sow pork graded 1 or higher, rolled up, flash-frozen and thinly sliced so each cross-section looks like a flower. The minari served alongside at Minari Naengsam is brought in from Garak Market every day, trimmed in-house and offered as unlimited refills.

Besides flower naengsam, Minari Naengsam offers three other meats: fresh pork belly roast sliced along the grain, ppol-hangjeongsal (the cut where pork cheek meets pork jowl), and 1++ grade Hanwoo beef brisket (chadolbagi). Minari Naengsam serves the meat with Maldon salt, a green-onion salad (pajeori) sauce refined over more than 8 years, and sesame oil pressed at a mill from Korean-grown sesame. After the meat, diners at Minari Naengsam can order meals such as minari fried rice, country-style cheonggukjang and self-made rice balls, as well as tteokbokki and jjukkumi.

FAQ

What are Minari Naengsam's opening hours?

Minari Naengsam is open Mon–Fri 15:00–24:00 (last order 23:30); Sat 15:00–23:30 (last order 23:00). It is closed on Sun.

Which station is closest to Minari Naengsam?

Minari Naengsam is a 2-minute walk (127 m) from Munjeong Station, Exit 4. The address is Units 127, 128, Building C, 114 Beobwon-ro, Songpa-gu, Seoul.

How much is the meat at Minari Naengsam?

Minari Naengsam's 4 meat items cost ₩13,900–₩18,900. Meals (3) cost ₩4,000–₩7,900.

Can I book a table at Minari Naengsam?

Yes, Minari Naengsam takes reservations and groups. Call 0507-1321-1252 to book.

Is there parking at Minari Naengsam?

Yes, Minari Naengsam has parking (M-State B2 parking garage · first 2 hours 30 minutes free, then ₩3,000 per 60 minutes (max ₩20,000)).

What amenities does Minari Naengsam have?

Minari Naengsam offers Wi-Fi, Separate men's and women's restrooms.

Can I get more minari?

Yes, Minari Naengsam offers unlimited refills of the minari served with the meat. Minari Naengsam brings in the minari from Garak Market every day and trims it in-house.

Can I bring my own alcohol?

Yes, Minari Naengsam allows corkage, and according to the store information the corkage fee is free. For accurate details, call Minari Naengsam (0507-1321-1252) before visiting.

How many visit stories are there about Minari Naengsam?

Superchart has 35 first-hand visit stories about Minari Naengsam; the latest visit was on September 24, 2026.

105 visit stories about Minari Naengsam

Newest first

Solo Korean BBQ in Munjeong
“The writer stopped in alone after work and ordered 2 servings of minari Hanwoo 1++ grade brisket (120g, 19,800 won each), grilling the unlimited minari in the brisket fat so the meal never felt greasy.”
SponsoredSlow Tray TasterOct 27, 2026
Korean BBQ in Munjeong: 8-year-recipe scallion salad
“On an early-evening visit the writer had 3 servings of minari flower naengsam (47,700 won) and butter fried rice with salted hairtail innards (5,900 won), and especially loved the special scallion salad developed over 8 years, the unlimited minari (Korean water parsley) and the large cuts of pork belly.”
SponsoredSpare Spoon DiaryOct 25, 2026
Korean BBQ in Munjeong for impromptu drinks with a friend
“On a Saturday evening of impromptu drinks, two friends shared 2 servings of minari flower pork belly, a fresh pork belly roast and soupy steamed egg with soju and somaek (soju mixed with beer), and both were impressed by the green onion kimchi, mustard leaf kimchi and fresh meat.”
SponsoredOvernight Key HolderOct 18, 2026
Munjeong Korean BBQ with draft beer: skin-on pork belly
“On a Saturday evening, the writer ate thick fresh pork belly with the skin still on and Korean Handon sow naengsam, with unlimited minari (water dropwort) and draft beer.”
SponsoredBookmark HandOct 18, 2026
Korean BBQ at Munjeong Station Exit 4: minari refills for two
“Two diners shared 3 servings of minari sow flower naengsam (rolled frozen pork belly, ₩15,900 per serving) with a bottle of soju, then finished with fried rice made with Korean salted hairtail innards.”
SponsoredSmall Stops StrollerOct 18, 2026
Munjeong Korean BBQ after work: old-style vs flower pork belly
“On the way home from work, the writer and her older brother ordered 2 servings of flower pork belly, 1 serving of old-style pork belly, doenjang stew (soybean paste stew) and fried rice, and especially loved sprinkling the pepper set on every table straight onto the meat.”
SponsoredBanchan Refill RegularOct 13, 2026