Sananddeul산앤들
Uiwang Jeju pork & hanwoo charcoal BBQ butcher restaurant
Sananddeul is a pension-style butcher restaurant at 12 Okbakgoldong-gil, Uiwang-si, Gyeonggi-do, where guests grill Jeju pork and hanwoo (Korean beef) over hardwood charcoal. At Sananddeul, Jeju pork cuts cost ₩13,000–17,000 per 200g, hanwoo cuts ₩40,000 per 200g and ₩47,000 per 400g, the weekday lunch special ₩24,000, and meals and sides ₩4,000–10,000; Sananddeul is open daily 12:00–21:50 (break time 15:30–16:00, last order 21:00).
- Today
- Daily 12:00–21:50
- Prices
- Jeju Pork ₩13,000–₩27,000 · Hanwoo ₩40,000–₩47,000
- Try
- Whole Jeju Pork Set (Jeju dwaeji hanmari) ₩27,000Hanwoo Sirloin ₩47,000Weekday Lunch Special Marinated Hanwoo Bulgogi ₩24,000
Key facts
- Address
- 12 Okbakgoldong-gil, Uiwang-si, Gyeonggi-do경기 의왕시 옥박골동길 12 산앤들
- Opening hours
- Daily12:00–21:50break 15:30–16:00last order 21:00Open every day
- Phone
- 0507-1315-4260
- Reservations
- Accepted · groups welcome
- Parking
- Available
- Amenities
- Takeout · Wi-Fi · Separate men's/women's restrooms · Pets allowed
- Links
- Naver PlaceInstagram
Menu & prices
15 items · as listed Oct 2026About
Sananddeul is a pension-style butcher restaurant that serves Jeju pork and hanwoo at prices on par with supermarket and butcher-shop retail prices. At Sananddeul, guests choose their meat and grill it themselves over hardwood charcoal at barbecue grills beside beach parasols; the Jeju pork is offered as five-layer belly, neck, jowl, shoulder cap and black pork kkodeulsal, and the hanwoo as sirloin, chuck flap, tenderloin and boneless short rib.
Besides the outdoor barbecue seating, Sananddeul also has an indoor space with heating and air conditioning, so guests can grill meat in a camping or pension atmosphere in any season. Dogs are welcome at Sananddeul, but large dogs are not allowed, and a pet carrier is required indoors.
FAQ
What are Sananddeul's opening hours?
Sananddeul is open daily 12:00–21:50 (break 15:30–16:00) (last order 21:00); there are no regular closing days.
How much is the jeju pork at Sananddeul?
Sananddeul's 6 jeju pork items cost ₩13,000–₩27,000, 3 of them ₩13,000. Hanwoo (5) cost ₩40,000–₩47,000.
Can I book a table at Sananddeul?
Yes, Sananddeul takes reservations and groups. Call 0507-1315-4260 to book.
Is there parking at Sananddeul?
Yes, Sananddeul has parking.
Does Sananddeul do takeout?
Yes, Sananddeul does takeout. It also has Wi-Fi, Separate men's/women's restrooms, Pets allowed.
Can I bring my dog to Sananddeul?
Sananddeul allows dogs, but large dogs are not permitted. Guests with dogs are assigned seating, and a pet carrier is required to use the indoor space at Sananddeul.
How do I reserve the weekday lunch special at Sananddeul?
When booking, write 'lunch special' (점심특선) in the request notes so Sananddeul prepares the weekday lunch special Marinated Hanwoo Bulgogi (₩24,000). Groups of 10 or more must reserve by calling Sananddeul directly (0507-1315-4260).
How many visit stories are there about Sananddeul?
Superchart has 9 first-hand visit stories about Sananddeul; the latest visit was on September 29, 2026.
14 visit stories about Sananddeul
Newest first
Korean BBQ lunch in Uiwang after Cheonggyesan: kimchi stew, Sanaendeul
“After a weekend outing to Cheonggyesan, the writer had lunch at Sanaendeul, grilling the 400g whole-pig set (₩27,000) over charcoal and adding one portion of heukkkodeulsal (chewy black pork cut) and a ₩6,000 kimchi stew.”
Outdoor BBQ in Uiwang: couple's pork belly and cup ramen, Sanaendeul
“A married couple grilled 400g of Jeju ogyeopsal (skin-on pork belly) and king oyster mushrooms over charcoal at outdoor table 31 at Sanaendeul, with non-alcoholic beer and ₩2,000 cup ramen on the side.”
Camping-style Korean BBQ in Uiwang, charcoal mushrooms: Sanaendeul
“On an October weekend, the writer, a friend's couple and a nephew picked Jeju pork neck and five-layer pork belly (13,000 won per 200g) and mushrooms at the Sanaendeul butcher counter, then grilled them over outdoor charcoal.”
Korean BBQ near Cheonggyesa, Uiwang: autumn outdoor pork, Sanaendeul
“On a cool autumn weekend evening, our family sat outdoors and grilled Jeju pork belly and pork neck (₩13,000 per 200g) and mushrooms over charcoal, with doenjang jjigae (soybean paste stew) and bowls of rice.”
Sunset camping-vibe Korean BBQ in Uiwang with pork jowl: Sanaendeul
“The writer arrived before sunset and had 200g each of Jeju skin-on pork belly (ogyeopsal), gabeulsal (pork loin cap) and hangjeongsal (pork jowl), plus naengguksu (cold noodles); the 3,000 won per person table fee, large parking lot and kids' play area stood out.”
Uiwang Korean BBQ near Baegunho Lake: salt-grilled hanwoo, Sanaendeul
“Diners pick up a spatula and choose their own meat from the display case; this visit was a 400g Jeju pork mixed-cut platter (27,000 won) and a 400g hanwoo Korean beef mixed-cut platter (47,000 won), grilled at an outdoor table with a fan running.”
- Pick-your-own-meat Korean BBQ near Cheonggyesan, Uiwang: SanaendeulRoadside Booth · Sep 28, 2026
- Grilling Jeju pork on the lawn at Sanaendeul, a Uiwang outdoor BBQNarrow Veranda · Sep 24, 2026
- Dog-friendly Korean BBQ in Uiwang with outdoor grills: SanaendeulKitchen Back Door · Sep 18, 2026
- Charcoal BBQ near Baegunho Lake in Uiwang, with kids: SanaendeulGwacheon Vanity Table · Aug 18, 2026
- Uiwang butcher-shop BBQ with Jeju pork 200g at ₩13,000: SanaendeulUnhurried Diner · Aug 13, 2026
- Uiwang samgyeopsal restaurant, 600g pork belly with 3 kids: SanaendeulSuwon Slow Brewer · Aug 11, 2026
- Korean BBQ in Uiwang with outdoor vibes and AC for summer: SanaendeulWestside Habitué · Aug 10, 2026
- Indoor camping-table BBQ in Uiwang, Jeju pork 400g: SanaendeulNapkin Folder · Aug 8, 2026