Woomi Hoegwan Jonggak우미회관 종각본점
Jonggak Station: mungtigi, gomtang · same-day hanwoo pub
Woomi Hoegwan Jonggak is a hanwoo (Korean beef) pub at 1F, 8 Ujeongguk-ro 2-gil, Jongno-gu, Seoul, a 2-minute walk (158 m) from Jonggak Station Exit 4. At Woomi Hoegwan Jonggak, raw beef dishes such as mungtigi and yukhoe cost ₩25,000–67,000, braised dishes, boiled beef and grills ₩22,000–58,000, and gomtang and soups ₩13,000–28,000; the pub is open Mon–Thu 11:00–01:00 (break time 15:00–16:30) and Fri–Sun 12:00–01:00.
- Today
- Mon–Thu 11:00–01:00 · Fri–Sun 12:00–01:00
- Getting there
- Jonggak Station Exit 4 · 2-min walk (158m)
- Prices
- Mungtigi · Yukhoe · Beef Sashimi ₩25,000–₩67,000 · Braised Dishes · Boiled Beef · Grills ₩22,000–₩58,000
- Try
- "Same-Day Slaughtered" Mungtigi (Daegu-Style Raw Beef) ₩48,000"Seoul-Style" Hanwoo Clear Gomtang (Beef Bone Soup) ₩13,000"10 Servings a Day Only" Braised Oxtail ₩58,000







Key facts
- Address
- 1F, 8 Ujeongguk-ro 2-gil, Jongno-gu, Seoul서울 종로구 우정국로2길 8 1층
- Nearest station
- Jonggak Station Exit 4 · 2-min walk (158m)
- Opening hours
- Mon–Thu11:00–01:00break 15:00–16:30Fri–Sun12:00–01:00Open every day
- Phone
- 0507-1416-3117
- Reservations
- Accepted · groups welcome
- Parking
- Jonggak-dwi Public Parking Lot nearby · ₩500 per 5 minutes
- Amenities
- Delivery · Takeout · Wi-Fi · Mobile payment · Pets allowed
- Links
- Naver PlaceInstagramWebsite
Menu & prices
26 items · as listed Oct 2026About
Woomi Hoegwan Jonggak is a Korean pub specialising in mungtigi (Daegu-style raw beef) and hanwoo gomtang (beef bone soup), located between Jonggak Station in front of Bosingak Pavilion and Euljiro. Woomi Hoegwan Jonggak trims hanwoo slaughtered the same day in Daegu every day for its mungtigi, sells no previous-day or frozen mungtigi, and serves it with a mungtigi dipping sauce refined over 6 years. At lunch Woomi Hoegwan Jonggak serves Seoul-style clear gomtang, Gyeongsang-style spicy gomtang and yukhoe bibimbap, while in the evening the menu centres on beef dishes such as braised oxtail and an assorted boiled beef platter of shank, cheek meat and knee cartilage. The braised oxtail at Woomi Hoegwan Jonggak is simmered with chives and a soy sauce seasoning and limited to 10 servings a day, and the yukhoe is dressed with sesame oil freshly pressed at a local oil mill.
Woomi Hoegwan Jonggak has 42 seats in an interior of reclaimed wood tones with soft lighting, and the pub takes everything from small work dinners to group and family gatherings.
FAQ
What are Woomi Hoegwan Jonggak's opening hours?
Woomi Hoegwan Jonggak is open Mon–Thu 11:00–01:00, break 15:00–16:30; Fri–Sun 12:00–01:00.
Which station is closest to Woomi Hoegwan Jonggak?
Woomi Hoegwan Jonggak is a 2-minute walk (158 m) from Jonggak Station, Exit 4. The address is 1F, 8 Ujeongguk-ro 2-gil, Jongno-gu, Seoul.
How much is the mungtigi · yukhoe · beef sashimi at Woomi Hoegwan Jonggak?
Woomi Hoegwan Jonggak's 9 mungtigi · yukhoe · beef sashimi items cost ₩25,000–₩67,000. Braised Dishes · Boiled Beef · Grills (7) cost ₩22,000–₩58,000.
Can I book a table at Woomi Hoegwan Jonggak?
Yes, Woomi Hoegwan Jonggak takes reservations and groups. Call 0507-1416-3117 to book.
Is there parking at Woomi Hoegwan Jonggak?
Yes, Woomi Hoegwan Jonggak has parking (Jonggak-dwi Public Parking Lot nearby · ₩500 per 5 minutes).
Does Woomi Hoegwan Jonggak do takeout?
Yes, Woomi Hoegwan Jonggak does takeout. It also has Delivery, Wi-Fi, Mobile payment, Pets allowed.
What meat is used for the mungtigi?
Hanwoo slaughtered the same day in Daegu, trimmed fresh every day. Woomi Hoegwan Jonggak does not sell previous-day meat or frozen mungtigi.
Is the braised oxtail limited in quantity?
Yes, the braised oxtail at Woomi Hoegwan Jonggak is a limited dish with only 10 servings prepared per day. It is simmered down richly with chives and a soy sauce seasoning and costs ₩58,000.
How many visit stories are there about Woomi Hoegwan Jonggak?
Superchart has 18 first-hand visit stories about Woomi Hoegwan Jonggak; the latest visit was on October 6, 2026.
40 visit stories about Woomi Hoegwan Jonggak
Newest first
Jonggak bar: yukhoe bibimbap and regular oxtail stew at Umi Hoegwan
“After booking on Naver, the writer went for dinner and had yukhoe bibimbap (raw beef bibimbap, ₩14,000), oxtail stew limited to 10 bowls a day (₩58,000), a free ramen for writing a review and the signature mungtigi.”
Jonggak bar for coworkers: raw brisket on seaweed at Umi Hoegwan
“The writer visited with a coworker around 6 p.”
Jonggak Station bar: milder spicy beef tendon stew at Umi Hoegwan
“On a Sunday evening the writer ordered spicy beef tendon stew, chadol yuksashimi (sliced raw beef brisket), hangover ramen and drinks for 93,000 won in total, and the mildly seasoned stew never got tiring to the last bite.”
Jonggak bar: sold-out mungtigi swapped for yuksashimi at Umi Hoegwan
“Umi Hoegwan Jonggak Main Branch (우미회관 종각본점) is a Korean meat bar on Ujeongguk-ro 2-gil near Jonggak Station in Jongno, Seoul.”
Cheonggyecheon bar: mungtigi and non-alcoholic beer at Umi Hoegwan
“The writer and a sibling paired the 'Ultra-Fresh Signature' mungtigi (fresh-cut raw beef) and brisket set (₩67,000) and the hanwoo yukhoe bibimbap (raw beef rice bowl, ₩14,000) with non-alcoholic beer, and loved the sticky texture of the same-day-slaughtered mungtigi and the clean, white-style yukhoe bibimbap.”
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