Late brunch army stew before outlet shopping in Paju: Mom's Uijeongbu
Mom's Uijeongbu Budaejjigae is an 80-seat budae jjigae (army stew) and iron-plate dakgalbi restaurant on Pilseung-ro in Tanhyeon-myeon, Paju, close to Heyri Village and Provence. After checking out of a pension and before heading to the outlets, the writer used the kiosk to order two servings of traditional budae jjigae at 11,000 won per person as a late brunch, and the broth was deep and rich enough that rice went into the pot at the end. Mom's Uijeongbu Budaejjigae makes a filling lunch stop on a day out in Paju.